Nutrition in Animal Disease Etiology

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Questions and Answers

How might heavy application of nitrogen fertilizer to pasture affect the availability of certain micronutrients to grazing animals?

It can reduce the concentration of copper, cobalt, molybdenum, and manganese in the pasture.

Explain how excess phosphate in the diet can lead to a mineral deficiency.

Excess phosphate can decrease calcium absorption, potentially leading to a calcium deficiency.

Describe how Vitamin E influences Vitamin A levels in the body.

Vitamin E has a sparing effect on vitamin A, meaning it can reduce the rate at which vitamin A is used or broken down in the body.

Why is observing the effects of specific dietary additions considered the best diagnostic test for suspected nutritional deficiencies?

<p>It provides direct evidence of whether the deficiency is the cause of the observed symptoms by evaluating the animal's response.</p> Signup and view all the answers

Outline three general clinical signs that might be observed in farm animals suffering from an energy deficiency.

<p>Retarded growth, decline in milk production, and loss of body weight.</p> Signup and view all the answers

Explain how a prolonged energy deficiency during late gestation can impact neonates.

<p>It can result in undersized, weak neonates with a high mortality rate.</p> Signup and view all the answers

What is the relationship between forage water concentration and energy intake?

<p>A high concentration of water in forage limits total energy intake.</p> Signup and view all the answers

Describe how chronic enteritis can lead to nutritional deficiencies.

<p>Chronic enteritis reduces the absorption of most dietary essentials.</p> Signup and view all the answers

How can the drying of immature forage impact vitamin A and D content, respectively?

<p>Drying immature forage tends to conserve vitamin A but can result in a deficiency of vitamin D.</p> Signup and view all the answers

Explain the conditions under which a sudden dietary deficiency of energy can result in starvation ketosis and pregnancy toxemia.

<p>In fat, pregnant beef cattle and ewes.</p> Signup and view all the answers

What are the general clinical signs of protein deficiency?

<p>Reduced appetite, inferior growth rate, and lack of muscle development</p> Signup and view all the answers

How does the application of lime to soil affect the availability of micronutrients?

<p>It can reduce plant copper, cobalt, zinc, and manganese, and increase molybdenum.</p> Signup and view all the answers

How is impaired night vision related to nutritional deficiency, and what nutrient is typically involved?

<p>Impaired night vision is a good indication of vitamin A deficiency.</p> Signup and view all the answers

What blood parameters might be decreased in an animal suffering from a protein deficiency?

<p>Hemoglobin concentration, packed cell volume (PCV), and total serum protein.</p> Signup and view all the answers

Explain how molybdenum and sulfate can affect copper storage in animals.

<p>Molybdenum and sulfate reduce copper storage.</p> Signup and view all the answers

Flashcards

Nutrition in Disease Etiology

Evidence from diet, animal examination, and supplementation effects indicate nutritional importance in a disease.

Causes of Nutrient Deficiency

Dietary deficiency, impaired absorption, abnormal utilization and altered nutrient requirements under certain conditions

Soil Type and Fertilizers

Heavy nitrogen fertilizer or lime application can affect mineral availability in plants, thus affecting animals.

Absorption Interferences

Excess phosphate decreases calcium absorption. Excess calcium decreases iodine absorption. Absence of bile salts decreases absorption of fat-soluble vitamins.

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Nutrient Utilization Interactions

Molybdenum and sulfate reduce copper storage. Vitamin E spares vitamin A. Thiamin reduces essential fatty acid requirements.

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Diagnosing Nutrient Deficiencies

Clinical signs, necropsy findings, special clinical signs, and lab tests aid deficiency diagnosis.

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Specific Deficiency Indicators

Impaired night vision can indicate vitamin A deficiency. Radiographs of joints can indicate rickets. ECGs may point towards thiamin and vitamin E deficiency.

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Correction for Diagnosis

Observing effects of specific additions to the ration, but consider dose rate, tissue damage, spontaneous recovery, complications and preparation activity.

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Causes of Energy Deficiency

Inadequate feed, low feed quality, limited feed availability, or high water content in forage.

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Energy Deficiency: Influencing Factors

The age, pregnancy/lactation status, concurrent deficiencies and environmental factors affect clinical findings.

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Effects of Energy Deficiency

Retarded growth, delayed puberty, decreased milk production, poor colostrum, weight loss, anestrus, weak neonates, abomasal impaction, hyperlipemia and starvation ketosis occur.

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Clinical Signs of Protein Deficiency

Reduced appetite, poor growth, muscle loss, delayed maturity and decreased milk production.

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Lab Markers of Protein Deficiency

Decreased hemoglobin, PCV (packed cell volume), and total serum protein.

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Diagnosing Protein/Energy Deficiencies

Feed analysis and metabolic profile tests can aid in detecting marginal deficiencies.

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Treating Protein/Energy Malnutrition

Providing high-quality feeds appropriate to the species.

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Study Notes

  • Criteria for assessing nutrition's role in animal disease etiology include dietary deficiency evidence, signs of deficiency in the animal, and whether supplementation prevents or cures the condition.
  • Causes of nutritional deficiencies include diet issues, abnormal nutrient absorption or utilization, and unusual nutrient requirements

Dietary Factors

  • Body stores of dietary factors can delay the appearance of clinical signs of deficiency.
  • Specific deficiencies are linked to soil types.
  • Heavy nitrogen fertilizer reduces copper, cobalt, molybdenum, and manganese in pastures.
  • Lime application reduces plant copper, cobalt, zinc, and manganese, while increasing molybdenum.
  • Drying immature forage preserves vitamin A but may lead to vitamin D deficiency.

Abnormal Absorption

  • Excess phosphate decreases calcium absorption.
  • Excess calcium decreases iodine absorption.
  • Lack of bile salts reduces absorption of fat-soluble vitamins.
  • Chronic enteritis diminishes absorption of most dietary essentials.
  • Calcium can interfere with the absorption of fluorine, lead, zinc, and cadmium, but also reduces their toxicity.

Abnormal Utilization

  • Molybdenum and sulfate impair copper storage.
  • Vitamin E can reduce the need for vitamin A.
  • Thiamin reduces the requirements for essential fatty acids.

Abnormal Requirements

  • Increased requirements due to stimulation of growth, pregnancy and lactation.

Diagnosing Deficiencies

  • Clinical signs and necropsy findings from experimental studies are valuable indicators.
  • Specific clinical signs and laboratory tests aid in diagnosis like impaired night vision for vitamin A deficiency.
  • Radiographic examination is useful for diagnosing rickets.
  • Electrocardiographic examination can help diagnose thiamin and vitamin E deficiencies.
  • Measuring nutrient levels in blood, urine, and liver can help reveal deficiencies.
  • Observing the effects of specific additions to the diet can be a diagnostic test for suspected nutritional deficiencies.
  • Poor curative response may be due to inadequate dosage or advanced tissue damage.
  • Spontaneous recovery or complications with other factors can occur.
  • Preparations used might have pharmacological activity, which can improve the disease without addressing a deficiency.

Energy and Protein Deficiencies

  • Energy deficiency is the most common nutritional deficiency affecting the performance of farm animals.
  • Causes include inadequate feed amounts, low feed quality or digestibility, insufficient feed supply due to overgrazing, drought, or cost.
  • Forage with high water content can limit total energy intake.
  • Clinical signs of energy deficiency depend on the animal's age, pregnancy or lactation status, concurrent deficiencies, and environmental factors.

Clinical Signs of Energy Deficiency

  • Retarded growth
  • Delayed puberty
  • Reduced milk production including insufficient colostrum
  • Shortened lactation
  • Loss of body weight (especially during late pregnancy and early lactation)
  • Prolonged anestrus periods affecting reproductive performance
  • Prolonged deficiency during late gestation leads to undersized, weak neonates
  • Abomasal impaction during cold weather on poor-quality roughage
  • Hyperlipemia in fat, pregnant or lactating ponies with declining nutrition
  • Sudden energy deficiency in fat, pregnant beef cattle and ewes can result in starvation ketosis and pregnancy toxemia.
  • Weakness, recumbency, and death

Protein Deficiency

  • Commonly occurs with energy deficiency.
  • Clinical signs: reduced appetite, inferior growth rate, lack of muscle development, prolonged time to reach maturity, and decreased milk production.
  • Clinical pathology: decreased hemoglobin concentration, PCV, and total serum protein.

Diagnosis

  • Relies on clinical signs, estimation of energy and protein concentration in feed, and feed analysis.
  • Metabolic profile tests can detect marginal energy and protein deficiencies.

Treatment

  • Specific treatment for protein-energy malnutrition in livestock is not usually undertaken due to high costs and prolonged recovery.
  • Oral and parenteral fluid and electrolyte therapy can be administered.
  • Providing high-quality feeds appropriate to the species is recommended.

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