Nutrition and Health Quiz

• Freezing a substance to eliminate harmful microorganisms
• Exposing a substance to UV light to reduce microbial growth
• Treating a substance with heat to kill or slow the growth of pathogens (correct)
• Treating a substance with chemicals to kill bacteria

• Simple (starches), complex (sugars), and cellulose
• Simple (sugars), complex (starches), and fiber (correct)
• Monosaccharides, disaccharides, and polysaccharides
• Glucose, fructose, and lactose

• Cooking food at high temperatures
• Storing food in airtight containers
• Using organic cleaning products on kitchen surfaces
• Carefully washing hands, produce, utensils, and surfaces (correct)

<p>Last date on which a product is considered fresh (D)</p> Signup and view all the answers

<p>An eating disorder that involves cycles of overeating and purging or attempts to rid the body of food (C)</p> Signup and view all the answers