Nucleic Acids: DNA, RNA, and Genetic Information
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Questions and Answers

Both DNA and RNA utilize thymine as one of their nitrogenous bases.

False (B)

Lipids, including fats and oils, are composed of chains of amino acids.

False (B)

Guanine is a pyrimidine found in both DNA and RNA.

False (B)

ATP functions as the primary molecule for storing genetic information within cells.

<p>False (B)</p> Signup and view all the answers

Carbohydrates, proteins, lipids, and nucleic acids all contain phosphate groups in their basic structure.

<p>False (B)</p> Signup and view all the answers

Flashcards

Carbohydrates

Organic compounds including sugars, starches, and fibers, providing energy for living organisms.

Proteins

Organic compounds composed of amino acids, essential for building and repairing tissues.

Lipids

Organic compounds including fats, oils, and waxes, providing insulation and long-term energy storage.

Nucleic Acids

Organic compounds composed of a pentose sugar, phosphate group, and nitrogenous base; includes DNA and RNA.

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DNA

Deoxyribonucleic acid; stores genetic information.

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Study Notes

  • Organic compounds include carbohydrates, proteins, lipids (fats and oils), and nucleic acids.

Nucleic Acids

  • Nucleic acids are composed of:
    • Pentose sugar
    • Phosphate
    • Nitrogen base

Nitrogenous Bases

  • Purines: Adenine (A) and guanine (G)
  • Pyrimidines: Cytosine (C), thymine (T), and uracil (U)

Key Nucleic Acids

  • DNA: Deoxyribonucleic acid stores genetic information.
  • RNA: Ribonucleic acid
  • ATP: Serves as a cell energy source.

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Description

Exploration of nucleic acids, including DNA and RNA, their components (pentose sugar, phosphate, nitrogenous bases). Focus on purines (adenine, guanine) and pyrimidines (cytosine, thymine, uracil). Covers the role of DNA in storing genetic information and RNA.

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