Muck and Fuss Menu Quiz
14 Questions
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Muck and Fuss Menu Quiz

Created by
@AmicableNeodymium

Questions and Answers

What are Freedom Rings?

  • Red fried onions with blue cheese, blue cheese sauce and scallions (correct)
  • Tempura fried shrimp with spicy mayo
  • Panko breaded and fried, w/ bacon Jam, Alabama white sauce, served on top of pepper jack pimento cheese
  • Fritter topped with bacon jam, jalapeño bacon, SW ranch
  • What are Jalapeño Cheese Fritters topped with?

  • Bacon jam (correct)
  • Alabama white sauce
  • Southwestern ranch (correct)
  • Spicy mayo
  • What are Fried Green Tomatoes served with?

  • Butter sauce
  • Mac and cheese
  • Jalapeños
  • Alabama white sauce (correct)
  • Are our fries cut in-house?

    <p>True</p> Signup and view all the answers

    Are our sauces from scratch?

    <p>True</p> Signup and view all the answers

    What soda do we use?

    <p>Main Root</p> Signup and view all the answers

    Can we accommodate gluten intolerance?

    <p>True</p> Signup and view all the answers

    What items are on the Children's Menu?

    <p>Chicken tenders</p> Signup and view all the answers

    What comes with a side salad?

    <p>Onions</p> Signup and view all the answers

    What are the main ingredients of Poutine?

    <p>Cheese curds</p> Signup and view all the answers

    What is included in the Wedge Salad?

    <p>Iceberg lettuce</p> Signup and view all the answers

    What options are available for Burger Subs?

    <p>Bison</p> Signup and view all the answers

    What type of sauce is used on the Breakfast Burger?

    <p>Cajun dill pickle béarnaise sauce</p> Signup and view all the answers

    Which burger includes goat cheese?

    <p>Scape Goat Burger</p> Signup and view all the answers

    Study Notes

    Appetizers

    • Freedom Rings: Features red fried onions, blue cheese, blue cheese sauce, and scallions.
    • Jalapeño Cheese Fritters: Fritter served with bacon jam, jalapeño bacon, and Southwestern ranch.
    • Fried Green Tomatoes: Panko breaded tomatoes topped with bacon jam and Alabama white sauce over pepper jack pimento cheese.
    • Japanese Shrimp: Tempura fried shrimp tossed with spicy mayo, Asian slaw, and scallions.
    • Crab Cakes: Two Maryland crab cakes accompanied by cured tomatoes, green onion dressing, Mexican street corn, and pickled red onion.
    • Mac and Cheese: Elbow macaroni with bacon crumbles and scallions.
    • Truffle Fries: Fries seasoned with truffle aioli and Parmesan, garnished with scallions.
    • Wild SW: Features street corn, pepper jack, Southwestern ranch, jalapeños, and bacon.
    • Tex Mex: Composed of queso, pulled pork, American cheese, and onions.
    • Loaded Tater Fries: Tossed in butter sauce, topped with sour cream, bacon, cheese, and scallions.
    • Buffalo Herd: Includes buffalo sauce, ranch, blue cheese crumbles, celery salt, and scallions.
    • Poutine: Fries smothered in brown mushroom gravy with cheese curds and scallions.
    • Fries: Hand-cut in-house.
    • Sauces: Sourced from scratch.
    • Soda: Uses Main Root brand.
    • Gluten Intolerance: Gluten-free options available.

    Children’s Menu

    • Choices include mac and cheese, kids burger, chicken tenders, and grilled cheese.

    Vegan Options

    • Salads are made with balsamic or roasted tomato balsamic dressing.

    Salad Sides

    • Side salad includes lettuce, tomatoes, cucumbers, and onions.

    Fussy 5

    • A combination of guacamole, queso, street corn, beef, and salsa.

    Chips Varieties

    • Chips and Queso: Option to add corn or beef for an extra charge.
    • Chips and Sausage Dip: Chorizo, pimento cheese, green chilies, and caramelized onions baked together.
    • Chips and Pimento Cheese: Hot pepper jack and aged white cheddar pimento cheese served warm.

    Salads

    • Caesar Salad: Grilled Romaine heart with Caesar vinaigrette, Parmesan, roasted cured tomatoes, balsamic reductions, and croutons.
    • Wedge Salad: Iceberg wedge with blue cheese dressing and crumbles, bacon, roasted tomatoes, and balsamic reduction.
    • Mixed Green Salad: Mixed greens, avocado, pickled red onions, shredded cheese, corn, and Southwestern ranch.
    • Salad Additions: Options include crab cake, shrimp, impossible patty, bison, chicken, or bacon.
    • Dressings Available: Southwestern ranch, ranch, blue cheese, balsamic, roasted tomato balsamic, honey mustard, and Caesar.

    Burgers

    • Diablo Burger: Features jalapeño cheese fritter, jalapeño bacon, spicy Southwestern ranch, fresh jalapeño, and pickled red onion.
    • Breakfast Burger: Includes a fried egg, bacon, American cheese, tomato, hash brown, and Cajun dill pickle Béarnaise sauce.
    • All American Burger: Comes with American cheese, onions, pickles, lettuce, tomato, and fussy sauce.
    • Scape Goat Burger: Goat cheese, bacon, and spicy pepper jelly.
    • Steak House Burger: Topped with blue cheese, caramelized onions, mushrooms, and steak sauce.
    • Havarti Jam Burger: Features Havarti cheese, caramelized onions, and bacon jelly.
    • Great Southern Burger: Includes fried green tomatoes, pepper jack pimento, fried onions, and Alabama white sauce.
    • Pour Over Burger: Topped with pimento mac, BBQ sauce, fried onions, and browned queso.
    • Cubano Burger: Pulled pork, ham, pickles, onions, and Dijon aioli.
    • Street Cred Burger: Combines pepper jack, corn, jalapeño bacon, BBQ, fried onions, and chipotle mayo.
    • Poutine Burger: Comprises French fries, gravy, pulled pork, mushrooms, cheese curds, and fried onions.
    • Aloha Burger: Topped with grilled pineapple, honey chili sauce, Asian slaw, and sweet and spicy mayo.
    • Burger Subs: Options include impossible patty, bison, or chicken. Add egg, bacon, or choose a gluten-free bun.

    Specialty

    • North Carolina BBQ: Features pulled pork with a vinegar-based sauce.

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    Description

    Test your knowledge of the Muck and Fuss menu with this quiz. Each flashcard presents a dish, including its description and ingredients. Perfect for those who want to learn more about this unique dining experience!

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