Mouse Olfactory Receptor

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Questions and Answers

Which structural component of the mouse olfactory receptor spans the cell membrane?

  • The red areas
  • The seven helices (I-VII) (correct)
  • The white labeled spots (V202, T205, etc.)
  • The dotted areas

What is the primary function of the red areas in the mouse olfactory receptor?

  • Facilitating communication between cells.
  • Binding to odor molecules. (correct)
  • Generating energy for cellular processes.
  • Anchoring the receptor to the cell membrane.

What cellular location do the terms 'extracellular' and 'intracellular' refer to, respectively?

  • Outside and inside the cell. (correct)
  • Outside the cell and within the endoplasmic reticulum.
  • Inside the cell and within the mitochondria.
  • Inside and outside the nucleus.

How does the mouse olfactory receptor signal the presence of a specific odor to the brain?

<p>By fitting a specific odor molecule (key) into the receptor (lock) and sending a signal. (B)</p> Signup and view all the answers

What is the significance of the dotted areas in the context of olfactory reception?

<p>They vary between different receptors, allowing the detection of different smells. (A)</p> Signup and view all the answers

If a mutation occurred in the gene coding for a mouse olfactory receptor, affecting the sequence of amino acids in the red areas, what is the most likely consequence?

<p>The receptor would be unable to bind to its specific odor molecules. (A)</p> Signup and view all the answers

How would a drug that non-competitively binds to a mouse olfactory receptor affect its function?

<p>It would likely alter the shape of the receptor, potentially affecting its ability to bind to odor molecules. (B)</p> Signup and view all the answers

A researcher is studying the expression patterns of different olfactory receptors in the mouse nasal epithelium. What is the most likely reason for the diversity in receptor expression?

<p>To enable the mouse to detect a wide range of different odor molecules. (A)</p> Signup and view all the answers

Consider an experiment where a mouse is exposed to a novel odor. Which of the following events must occur for the mouse to perceive the odor?

<p>The odor molecules must bind to specific olfactory receptors in the nasal cavity. (B)</p> Signup and view all the answers

What is the most likely effect of a genetic mutation that causes the white labeled amino acid spots (V202, T205, etc.) to become non-functional?

<p>The receptor would be unable to properly fold into its functional three-dimensional structure. (D)</p> Signup and view all the answers

Flashcards

Olfactory Receptors

Proteins that help detect smells, located in the cell membrane.

Helices (Gray Cylinders)

The main structural component of the olfactory receptor, resembling a spiral staircase.

Extracellular

The environment outside of a cell.

Intracellular

The environment inside of a cell.

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Dotted Areas

Regions of the receptor that vary, allowing different receptors to detect different smells.

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White Labeled Spots (V202, T205, etc.)

Specific locations on the protein (amino acids) that affect receptor function.

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Red Areas

Regions on the receptor that catch and recognize different scents.

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Odor Molecules

Molecules that trigger a signal when they bind to the receptor.

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Binding

Process where a molecule attaches to a receptor.

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Lock and Key Analogy

The receptor acts as this, while the odor molecule acts as the key.

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Study Notes

  • The image represents a mouse olfactory receptor, a protein that helps mice detect smells.

Helices

  • Gray cylinders represent helices, the main structural component of the receptor.
  • There are seven helices, labeled I-VII.
  • The helices twist and turn like a spiral staircase and sit inside the cell membrane.

Extracellular vs. Intracellular

  • "Extracellular" refers to the area outside the cell, while "Intracellular" refers to the area inside the cell.
  • The receptor spans the cell membrane, exposing part of it to the outside and part to the inside.

Dotted Areas

  • Dotted areas vary between different receptors.
  • These differences allow them to detect different smells.

White Labels

  • White labels (V202, T205, etc.) indicate specific amino acid spots in the protein.
  • These spots are important for how the receptor functions.

Red Areas

  • Red areas are important regions for binding to odor molecules.
  • These areas help catch and recognize different smells.

Receptor Function

  • Olfactory receptors function like a lock, with smell molecules acting as the key.
  • When the correct smell molecule binds to the receptor, a signal is sent to the brain.
  • The signal informs the mouse what it is smelling.

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