Microbiology_4_growth
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Questions and Answers

What method is used by anaerobic cabinets to maintain an oxygen-free environment?

  • Producing nitrogen and hydrogen (correct)
  • Burning hydrogen gas
  • Employing a vacuum seal
  • Using a palladium catalyst (correct)

Which phase of bacterial growth is characterized by no immediate increase in cell number?

  • Stationary phase
  • Exponential phase
  • Lag phase (correct)
  • Death phase

What is the typical generation time for Escherichia coli under optimal conditions?

  • 4 hours
  • 30 minutes (correct)
  • 1 hour
  • 14 days

Which method of anaerobic culture can still leave trace amounts of oxygen in the environment?

<p>Candle extinction method (A), GasPak sachets (B)</p> Signup and view all the answers

What happens during the stationary phase of bacterial growth?

<p>Nutrient depletion and waste accumulation (B)</p> Signup and view all the answers

Which element constitutes the highest percentage of dry weight in a bacterium?

<p>Carbon (D)</p> Signup and view all the answers

Which group of organisms obtains their carbon from other organisms?

<p>Heterotrophs (C)</p> Signup and view all the answers

In the context of respiration, which element acts as the primary electron acceptor in aerobic respiration?

<p>Oxygen (B)</p> Signup and view all the answers

What is the primary source of energy for phototrophs?

<p>Light (B)</p> Signup and view all the answers

Which of the following elements has the smallest percentage in the dry weight of a bacterium?

<p>Iron (A)</p> Signup and view all the answers

Which type of microorganism would utilize reduced inorganic compounds as their electron source?

<p>Lithotrophs (C)</p> Signup and view all the answers

Which of the following elements is primarily incorporated into nucleotides and nucleic acids?

<p>Nitrogen (C)</p> Signup and view all the answers

What is the role of potassium in bacterial cells?

<p>Enzymatic cofactor (D)</p> Signup and view all the answers

What characterizes secondary metabolism as opposed to primary metabolism?

<p>It produces natural products like antibiotics. (C)</p> Signup and view all the answers

What occurs during the death phase of bacterial growth?

<p>Viable cell numbers decline significantly. (B)</p> Signup and view all the answers

Which of the following statements about primary metabolism is true?

<p>It includes pathways necessary for energy production. (A)</p> Signup and view all the answers

In which condition may secondary metabolites increase pathogenicity?

<p>In disease states affecting microbial metabolism. (C)</p> Signup and view all the answers

Which of the following is NOT a characteristic of secondary metabolism?

<p>Contributes to energy production. (D)</p> Signup and view all the answers

What is the primary goal of targeted mutagenesis in organisms?

<p>To add, remove, or alter genes to improve overall yield (B)</p> Signup and view all the answers

What is a characteristic of neutral mutations?

<p>They occur at a steady rate without harmful or beneficial effects. (B)</p> Signup and view all the answers

Which method was NOT mentioned as a technique for inducing mutations?

<p>Thermal mutagenesis (B)</p> Signup and view all the answers

What was the significant achievement related to insulin mentioned in the content?

<p>Human-identical insulin was produced through gene cloning (C)</p> Signup and view all the answers

Which mechanism of bacterial evolution involves direct uptake of DNA through the cell membrane?

<p>Transformation (A)</p> Signup and view all the answers

How does antibiotic usage affect bacterial populations?

<p>It serves as a selective pressure that allows resistant bacteria to thrive. (C)</p> Signup and view all the answers

Which organism was used to produce the first human-identical insulin?

<p>E.coli (B)</p> Signup and view all the answers

What might be a consequence of spontaneous mutations in bacterial strains?

<p>They can sometimes have adverse effects. (A)</p> Signup and view all the answers

What factor by which production increased through mutagenesis in Penicillium chrysogenum was highlighted in the content?

<p>By a factor of 20 (B)</p> Signup and view all the answers

Which statement about bacterial evolution through conjugation is true?

<p>It involves the direct transfer of genetic material between connected bacteria. (C)</p> Signup and view all the answers

Which of the following statements about laboratory culture systems is correct?

<p>Chemostats provide a controlled environment for optimized growth. (B)</p> Signup and view all the answers

What is a key characteristic of lytic replication in bacteriophages?

<p>It leads to the destruction of the host cell. (D)</p> Signup and view all the answers

Which growth mode allows for continuous operation and overflow of cultures?

<p>Continuous culture (D)</p> Signup and view all the answers

In terms of bacterial evolution, which factor is likely to cause a slower rate of evolution?

<p>Higher complexity of the organism (C)</p> Signup and view all the answers

What is a consequence of a harmful mutation in bacteria?

<p>Decreased organism fitness (A)</p> Signup and view all the answers

What is the role of viral replication in relation to host organisms?

<p>Viral replication subverts host replication machinery. (C)</p> Signup and view all the answers

Which criterion is NOT important for effective bulk culturing?

<p>Maximizing initial sugar concentration (D)</p> Signup and view all the answers

Which of the following viruses is known for its budding replication strategy?

<p>HIV (D)</p> Signup and view all the answers

Flashcards

Aerotolerant Anaerobe

A microbe that can tolerate the presence of oxygen but does not need it to produce energy. They generate energy through fermentation instead of respiration.

Binary Fission

A type of cell division where one parent cell splits into two identical daughter cells. This is the primary way bacteria reproduce.

Generation Time

The time it takes for a bacterial population to double in size under ideal conditions.

Lag Phase

The phase of bacterial growth where there is no increase in cell number despite the presence of nutrients. The bacteria are adjusting to the new environment and preparing for rapid growth.

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Exponential (Log) Phase

The phase of bacterial growth where cells are multiplying rapidly at the maximum rate. This is characterized by a constant doubling time.

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Autotroph

A type of organism that uses carbon dioxide (CO2) as its main source of carbon.

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Heterotroph

A type of organism that obtains carbon from other organisms or organic compounds.

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Phototroph

An organism that uses light as its primary energy source.

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Chemotroph

An organism that uses the oxidation of chemical compounds as its primary energy source.

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Lithotroph

An organism that obtains electrons from reduced inorganic compounds.

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Organotroph

An organism that obtains electrons from organic molecules.

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Bacterial Growth Curve

The process of bacterial growth and division. It involves several stages: lag phase, exponential phase, stationary phase, and death phase.

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Bacterial Evolution

The process by which bacteria change over time. This can involve changes in their genetic makeup and their ability to survive in different environments.

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Death Phase/Senescence

The phase of bacterial growth where the number of viable cells starts declining due to factors like nutrient depletion and accumulation of toxic waste. This phase is marked by a steep decrease in cell count, leading to cell death.

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Stationary Phase

The stage in bacterial growth where cells cease to divide and reach a plateau in their population size. This plateau is maintained as long as resources are available.

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Log Phase (Exponential Growth)

The phase of bacterial growth characterized by exponential growth and rapid increase in cell numbers. This phase occurs when bacteria have sufficient nutrients and favorable conditions.

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Primary Metabolism

Refers to metabolic processes involved in producing essential compounds for bacterial survival, such as energy production and biosynthesis of cell components.

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Secondary Metabolism

Metabolic processes leading to the production of non-essential molecules, such as antibiotics or toxins. These products are not directly necessary for growth but can provide benefits or alter bacterial interactions with the environment.

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Antimicrobial Resistance

Changes in bacterial DNA that allow them to survive and multiply even in the presence of antibiotics.

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Transformation (Bacterial Evolution)

A process where bacteria take up free DNA from their environment.

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Transduction (Bacterial Evolution)

A process where bacteria receive genetic material through a virus acting as a carrier.

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Conjugation (Bacterial Evolution)

A process where bacteria exchange genetic material through direct physical contact.

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Antibiotic Usage as Selective Pressure

The selection pressure that favors bacteria with antibiotic resistance, leading to their increased prevalence.

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Random Mutagenesis

A method to enhance the production of substances from organisms by introducing intentional mutations, often by exposure to mutagens like UV radiation or chemicals.

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Targeted Mutagenesis

The process of intentionally altering an organism's genetic makeup by adding, removing, or changing genes to improve characteristics like yield or productivity.

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Heterologous Gene Expression

The creation of genetically modified organisms (GMOs) by introducing foreign genes into an organism's genome, often for the production of specific substances, like insulin.

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Units of Activity/mL

A measure of the effectiveness of an enzyme or a biological process, often used in the context of producing substances like antibiotics.

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Continuous Culture

A type of bacterial culture where nutrients are continuously added to the culture vessel, maintaining a steady-state growth environment.

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Batch Culture

A closed system in which bacteria are grown in a fixed volume of media, with no fresh nutrients added and no removal of waste products.

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Scaling Up Production

The process of increasing the scale of a bacterial culture from the laboratory to industrial production.

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Lysogenic replication

When a virus integrates its genome into the host's genome, replicating along with the host DNA. The viral DNA can remain dormant or activate to produce new viruses.

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Lytic replication

When a virus uses the host cell's machinery to create new viruses, eventually leading to the host cell's destruction and release of new viruses.

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Mutation

A permanent change in the DNA sequence of a single cell, which can be harmful, beneficial, or have no noticeable effect.

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Fed-batch Culture

A type of bacterial culture where nutrients are added periodically to the culture vessel, allowing for a longer growth phase and higher biomass production.

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Study Notes

Microbial Growth and Evolution

  • The presentation covers different aspects of microbial growth and evolution, suitable for an MPharm program.
  • Learning objectives include microbial culturing methods, bacterial and viral growth stages, and bacterial evolution.

Top 10 Elements in Bacteria

  • Key elements making up a bacterium are listed along with their percentage of dry weight.
  • The sources and functions of each element are outlined with explanations.
  • Elements like carbon, oxygen, nitrogen, hydrogen, phosphorus, and sulfur make up the largest portion of dry weight, vital for cellular structures and processes.

Sources of Carbon, Energy & Electrons

  • Autotrophs obtain carbon from CO2, whereas heterotrophs obtain it from other organisms.
  • Phototrophs utilize light, and chemotrophs use compound oxidation for energy.
  • Lithotrophs use reduced inorganic compounds, and organotrophs use organic molecules as electron sources.
  • These terms can be combined (e.g., chemoorganoautotroph).

In-vitro Microorganism Culture

  • In-vitro techniques involve culturing microorganisms in liquid or solid media.
  • Liquid media produces a suspension of cells, while solid media allows colony development, aiding purification and differentiation.
  • Originally utilizing potato slices and gelatin, the process has evolved to use agar for solid media. Key factors include media composition and the gelling agent—agar.

Undefined vs Defined Media

  • Undefined media utilizes undefined components, mostly organic extracts from yeast, vegetables, and meats. This leads to batch-to-batch variation.
  • Defined media uses chemically defined components, high reproducibility, and allows for rich or minimal nutrient content in the media.
  • Both media have varying formulas, but the composition and reproducibility differ significantly. Specific examples of undefined and defined media are provided for comparison.

Atmospheric Requirements

  • Obligate aerobes need oxygen to survive and function.
  • Obligate anaerobes cannot tolerate oxygen and are susceptible to it.
  • Facultative anaerobes can thrive with or without oxygen.
  • Microaerophiles require low oxygen concentrations.
  • Aerotolerant anaerobes can tolerate oxygen but don't use it for metabolism.

Anaerobic Microorganisms

  • Various methods exist for cultivating anaerobic microorganisms, with specialized cabinets and gas-generating sachets like GasPak as common.
  • Anaerobic culture methods primarily focus on reducing oxygen levels (or eliminating it) for successful culturing without harmful oxygen impact.
  • Candle extinction and GasPak are methods used to create anaerobic environments.

Bacterial Cell Division

  • Most bacteria reproduce asexually through binary fission.
  • Some reproduce through budding.
  • Generation time varies significantly between bacterial species; examples are given to contrast the variation in time for cell reproduction.
  • The presentation highlights the four distinct phases of bacterial growth.

Bacterial Growth

  • Lag phase is characterized by no immediate increase in cell number.
  • Exponential (log) phase is marked by maximum growth and regular doubling time.
  • Stationary phase occurs when nutrients are depleted, causing a cessation of growth.
  • Death phase involves declining cell numbers due to toxic waste and nutrient scarcity.

Microbial Metabolism

  • Microbial metabolism is categorized into primary and secondary metabolism.
  • Primary metabolism involves essential pathways for energy production and cell component synthesis.
  • Secondary metabolism utilizes non-essential pathways to produce natural products (e.g., antibiotics) and metabolic products potentially crucial in pathogenicity.

Laboratory Scale Culture

  • Flask cultures are closed systems utilized for optimization and step-wise testing in a closed environment.
  • Chemostats are open systems that allow for highly controlled growth using a constant nutrient supply Both techniques have distinct applications (and limitations) but allow for laboratory-scale culture control & reproducibility.

Scaling Up Production

  • Scaling cultivation techniques from laboratory flasks to larger-scale bioreactors involves specific steps and considerations. Several techniques are used for scaling up production for industrial use, involving precise and systematic methods needed for maximizing output from a specific process.

Bulk Culturing

  • Different culturing modes like batch, fed-batch, and continuous are crucial for optimizing large-scale culturing.
  • Critical parameters (mixing, oxygen levels, pH, temperature, foam control, and initial concentration) are important for controlling bulk culturing.

Viral Replication

  • Viral replication involves subverting the host's replication machinery.
  • Bacteriophages cause lytic replication and cell destruction.
  • Eukaryotic viruses often bud out of the cell without killing it; examples include influenza and HIV.
  • The mechanisms (lytic, lysogenic) and the host-virus interaction are highlighted.

Bacterial Evolution: Mutation

  • Mutations are permanent changes in a single cell’s DNA that are not always immediately detectable or transferable to daughter cells
  • Different types of mutation exist (e.g., beneficial, deleterious, neutral), each having specific impacts on the organism.
  • Environmental factors like radiation can increase mutation frequency.

Bacterial Evolution: DNA Acquisition

  • Bacteria can evolve through transformation, transduction, and conjugation—mechanisms for acquiring genetic material.

Why Should I Care?

  • Understanding microbial evolution is crucial for various applications.
  • Evolution directly relates to antimicrobial resistance.

Bacterial Evolution: Antimicrobial Resistance

  • Antibiotic usage can drive bacterial evolution through selective pressure—favoring resistant strains and decreasing susceptible strains
  • Antibiotic resistance often involves a combination of mechanisms rather than a single mutation, emphasizing the complexity of this process.

Strain Improvement

  • Improving bacterial strains is vital for boosting product yield.
  • Natural methods exist (e.g., spontaneous mutation).
  • Several techniques (mutagen exposure and genetic modification) can enhance efficiency.
  • Specific examples (historical use of mutagenesis in Penicillium chrysogenum) illustrate strain improvement strategies.

Heterologous Gene Expression

  • Heterologous gene expression (e.g., insulin production in E. coli) allows the production of desired proteins from different organisms in a controlled environment.

Summary

  • The presentation summarizes the key concepts of microbial growth, evolution, different culturing techniques, and their importance in the pharmaceutical sector.
  • The presentation covers the evolution processes and importance of resistance to antibiotics, as well as strain improvement methods.

Extra Reading

  • Further reading materials, such as Prescott's Microbiology and Brock Microbiology, are suggested for more detailed study.

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Description

Test your knowledge of bacterial growth phases, anaerobic culture methods, and the nutritional requirements of bacteria. This quiz covers essential concepts related to how bacteria grow and metabolize in various environments. Challenge yourself with questions about bacterial characteristics and energy sources.

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