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Questions and Answers
Which meal example is recommended for a patient with ulcerative colitis?
What is the recommended diet for a patient with active inflammation of acute diverticulitis?
What is the purpose of bile in the digestive process?
What is the most appropriate diet for a new diagnosis of Hepatitis A?
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What lab test is commonly used to detect excessive alcohol use?
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What is a characteristic symptom of perforation of a peptic ulcer?
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What is the initial step most likely to be taken in the case of a bleeding lesion in the colon?
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In the context of cholelithiasis, what dietary change is recommended?
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What is the most likely cause of chronic pancreatitis?
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What is the manifestation of a bleeding duodenal ulcer?
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What is the role of pepsin in digestion?
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What lab result is indicative of pancreatitis?
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What is a common manifestation of GERD?
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What is the purpose of a NG tube in a patient who has undergone gastric resection for adenocarcinoma of the stomach?
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What is the function of the gallbladder?
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What should be done when caring for a new colostomy?
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Study Notes
Digestive System Disorders
- In ulcerative colitis, a low-fiber, low-residue diet is recommended to reduce symptoms.
Acute Diverticulitis
- A liquid diet is recommended during active inflammation to manage symptoms.
Digestive Process
- Bile emulsifies fats, facilitating their digestion and absorption.
Hepatitis A
- A diet rich in carbohydrates, low in fat, and high in protein is recommended to support liver function.
Alcohol Use
- The gamma-glutamyl transferase (GGT) lab test is commonly used to detect excessive alcohol use.
Peptic Ulcer
- Severe, sudden, and persistent abdominal pain is a characteristic symptom of peptic ulcer perforation.
- The initial step in managing a bleeding lesion in the colon is to stabilize the patient's hemodynamic status.
Cholelithiasis
- A low-fat diet is recommended to manage gallstone formation.
Chronic Pancreatitis
- Chronic alcohol abuse is the most likely cause of chronic pancreatitis.
Bleeding Duodenal Ulcer
- Hematemesis (vomiting blood) is a manifestation of bleeding duodenal ulcers.
Digestion
- Pepsin breaks down proteins into smaller peptides and amino acids in the stomach.
Pancreatitis
- Elevated serum amylase and lipase levels are indicative of pancreatitis.
GERD
- Heartburn, regurgitation, and difficulty swallowing are common manifestations of gastroesophageal reflux disease (GERD).
Gastric Resection
- A nasogastric (NG) tube is used to suction the stomach and prevent acute dilatation after gastric resection for adenocarcinoma.
Gallbladder Function
- The gallbladder stores and concentrates bile, releasing it into the small intestine to aid in fat digestion.
Colostomy Care
- The colostomy stoma should be cared for by keeping it clean and dry, and monitoring for signs of infection or complications.
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Description
Test your knowledge on nursing care and management related to the digestive system and diseases such as cholecystitis, celiac disease, colorectal cancer, and hepatitis A. Questions cover assessment findings, diet recommendations, and preventive measures.