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MAGGI's Sustainable Initiatives
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MAGGI's Sustainable Initiatives

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Questions and Answers

What is one of the primary goals of MAGGI's 'Desh ke liye 2 minute' initiative?

  • To create more instant noodle varieties
  • To increase sales of instant noodles
  • To promote the use of single-use plastics
  • To offer sustainable alternatives to single-use plastic (correct)
  • What material is the edible fork made from?

  • Wheat flour (correct)
  • Biodegradable plastic
  • Corn starch
  • Recycled paper
  • How much plastic reduction could the launch of foldable, compostable forks achieve annually?

  • 35 MT (correct)
  • 50 MT
  • 40 MT
  • 25 MT
  • Which organization collaborated with Nestlé India R&D to develop foldable, compostable forks?

    <p>Kaneka India Pvt. Ltd.</p> Signup and view all the answers

    What is the price of MAGGI Masala Cuppa noodles with an edible fork?

    <p>INR 50 for a 79.5 g pack</p> Signup and view all the answers

    When did MAGGI launch the edible fork?

    <p>2020</p> Signup and view all the answers

    What is the intended duration of the edible fork offering?

    <p>Limited period offering</p> Signup and view all the answers

    Who is the Director of Foods at Nestlé India that commented on the edible fork's launch?

    <p>Mr. Rajat Jain</p> Signup and view all the answers

    Study Notes

    Nestlé House and MAGGI Initiatives

    • MAGGI's "Desh ke liye 2 minute" initiative, launched in 2020, focuses on impactful small actions.
    • One key aim is to provide sustainable alternatives to single-use plastics.

    Edible Fork Introduction

    • The edible fork is developed in collaboration with Nestlé R&D India and Indian start-up Trishula.
    • Made from wheat flour, the edible fork enhances the eating experience of MAGGI Cuppa Noodles.
    • The initiative aligns with MAGGI's commitment to environmental responsibility.

    Foldable, Compostable Forks

    • In early 2023, MAGGI introduced foldable, compostable forks in India.
    • This product was developed with Nestlé’s Institute of Packaging Sciences, Kaneka India Pvt. Ltd., and Nestlé India R&D.
    • Expected annual plastic reduction from these forks is approximately 35 metric tons.

    Quotes from Nestlé Executives

    • Mr. Rajat Jain (Director, Foods, Nestlé India) emphasized Nestlé's commitment to environmental responsibility and consumer-centric solutions.
    • Mr. Jagdeep Marahar (Head of Nestlé R&D Centre India) mentioned the blend of global and local packaging expertise to create sustainable alternatives to plastics.

    Market Launch

    • The edible forks will be offered as a limited-time promotion.
    • MAGGI Masala Cuppa Noodles with the edible fork will be available in major metro cities starting May 2024.
    • Priced at INR 50 for a 79.5 g pack.

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    Description

    Explore MAGGI's innovative 'Desh ke liye 2 minute' initiative launched in 2020, aimed at reducing single-use plastic. This quiz covers the introduction of the edible fork, developed in partnership with Nestlé R&D India and an Indian start-up. Join us in understanding the impact of small actions for a sustainable future.

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