Lipid Digestion

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Questions and Answers

Before lipids are absorbed into the lacteals of the villi, into what system do they first enter?

  • The endocrine system
  • The respiratory system
  • The circulatory system
  • The lymphatic system (correct)

Which of the following is NOT a direct function of lipids within the body?

  • Insulating adipose tissue
  • Facilitating muscle contraction (correct)
  • Being stored as adipose tissue
  • Providing heat and energy

Which process best describes how the liver aids in lipid digestion?

  • It stores fats for later use by the body.
  • It absorbs fatty acids and glycerol directly into the bloodstream.
  • It secretes lipase to break down fats into fatty acids and glycerol.
  • It produces bile which emulsifies fats. (correct)

During lipid digestion, where does the initial physical breakdown primarily occur?

<p>Mouth (A)</p> Signup and view all the answers

What is the purpose of heat in the stomach during the digestion of lipids?

<p>To partially melt fats (D)</p> Signup and view all the answers

Which of the following pathways accurately describes how digested lipids are transported from the small intestine to the bloodstream?

<p>Villi → Lacteals → Lymph System → Subclavian Vein (B)</p> Signup and view all the answers

What is the main role of the enzyme lipase in lipid digestion?

<p>To break down fats into fatty acids and glycerol (B)</p> Signup and view all the answers

In which organ does bile perform its function in the digestion of lipids?

<p>Duodenum (B)</p> Signup and view all the answers

What is the end product of lipid digestion facilitated by both intestinal juice and pancreatic lipase?

<p>Fatty acids and glycerol (B)</p> Signup and view all the answers

What is the primary role of emulsification in the context of lipid digestion?

<p>Increasing the surface area of lipids for enzyme action (A)</p> Signup and view all the answers

Which of the following is a property associated with lipids?

<p>Ability to form emulsions (D)</p> Signup and view all the answers

What happens to food containing lipids once it enters the stomach?

<p>Food is churned into chyme, and stomach heat partially melts fats. (B)</p> Signup and view all the answers

Which structure facilitates the absorption of fatty acids and glycerol in the small intestine?

<p>Villi (A)</p> Signup and view all the answers

Considering a diet high in lipids, which long-term storage mechanism does the body primarily use?

<p>Storage as adipose tissue (B)</p> Signup and view all the answers

What is the role of the oesophagus in the digestion of lipids?

<p>To transport chewed food containing lipids to the stomach (C)</p> Signup and view all the answers

Which of the following is most likely to occur if bile secretion is impaired?

<p>Difficulty in digesting fats (A)</p> Signup and view all the answers

Apart from heat and energy, what other major function does the utilization of lipids serve in the body?

<p>Insulation of tissues (C)</p> Signup and view all the answers

How do the actions in the mouth contribute to lipid digestion?

<p>By physically breaking down lipids through chewing (B)</p> Signup and view all the answers

Why is it recommended to reduce the intake of certain lipid-containing foods like cakes and pastries?

<p>To lower the intake of oils and shortenings which contain fats (A)</p> Signup and view all the answers

What is the significance of the subclavian vein in the context of lipid absorption?

<p>It is where lipids re-enter the blood stream after being processed in the lymphatic system. (B)</p> Signup and view all the answers

Flashcards

Lipid Digestion: Mouth

The physical breakdown of lipids begins here, aided by teeth.

Lipid Digestion: Stomach

In the stomach, food is churned into chyme, and the heat partially melts fats.

Lipid Absorption

Fatty acids and glycerol are absorbed into lacteals of villi and transported via the lymph and blood system.

Lipid Utilisation

Lipids are used for heat, energy, and insulation when stored as adipose tissue.

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Duodenum Lipid Digestion

Lipase in intestinal juice breaks down fats into fatty acids and glycerol.

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Pancreas Lipid Digestion

Lipase released by the pancreas digests fats into fatty acids and glycerol.

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Liver Lipid Digestion

Bile from the liver emulsifies fats to aid in their digestion.

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Initial Lipid Digestion

Lipids in the mouth are physically broken down.

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Study Notes

  • Smoke point of a substance is 250°C
  • Flashpoint of a substance is 330°C
  • Some substances have the ability to form emulsions (e.g. mayonnaise and French dressing)

Digestion of Lipids

  • In the mouth, lipids are physically broken down by teeth and passed through the oesophagus into the stomach
  • In the stomach food is churned into chyme by stomach muscles
  • The heat of the stomach partially melts fats
  • Fatty acids and glycerol are absorbed into lacteals of villi, and from the villi into the lymph system
  • They re-enter the bloodstream through the subclavian vein
  • Lipids are used for heat and energy
  • Lipids are stored as adipose tissue to insulate

Lipid Digestion in different Organs

  • In the duodenum, intestinal juice, lipase acts on fats, creating fatty acids and glycerol
  • In the pancreas, lipase released into the duodenum, lipase acts on fats, creating fatty acids and glycerol
  • In the liver, bile is released into the duodenum, bile act on fats, to emulsify them

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