Jinya Ramen Flashcards
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Questions and Answers

What is the main broth used in Jinya Chicken Ramen?

  • Miso Broth
  • Chicken Broth (correct)
  • Vegetable Broth
  • Pork Broth
  • What additional ingredient is included in Spicy Chicken Ramen?

    Spicy bean sprouts

    Wonton Chicken Ramen contains pork broth.

    False

    Slurp Up Cilantro includes _____ chicken broth.

    <p>Clear</p> Signup and view all the answers

    Which ramen contains crispy brussel sprouts?

    <p>Sprouting Up Ramen</p> Signup and view all the answers

    What type of broth is JINYA Tonkotsu Black made with?

    <p>Pork Broth</p> Signup and view all the answers

    Spicy Creamy Vegan Ramen contains animal products.

    <p>False</p> Signup and view all the answers

    The main protein in the Flying Vegan Harvest is _____ meat.

    <p>impossible</p> Signup and view all the answers

    Match the following bowls with their main ingredients:

    <p>Pork Chashu Bowl = Slow braised pork chashu, kikurage namul Chicken Chashu Bowl = Slow braised chicken chashu, ground chicken soboro California Poke Bowl = Salmon, spicy tuna, shrimp, seaweed salad</p> Signup and view all the answers

    Which ramen is described as having a miso broth?

    <p>Spicy Umami Miso Ramen</p> Signup and view all the answers

    Study Notes

    Jinya Ramen Varieties

    • Jinya Chicken Ramen: Features chicken broth with chicken chashu, kikurage, green onions, and fried onion; served thin.
    • Spicy Chicken Ramen: Made with chicken broth, chicken chashu, kikurage, green onion, and spicy bean sprouts; served thin.
    • Wonton Chicken Ramen: Comprises chicken broth with chicken wonton, kikurage, and green onions; served thin.
    • Slurp Up Cilantro: Contains clear chicken broth, cilantro, chicken chashu, kikurage, seasoned egg, lime, and chili sauce; served thin.
    • Sprouting Up Ramen: Combines chicken and pork broth with pork chashu, kikurage, green onions, seasoned egg, spicy bean sprouts, crispy brussel sprouts, black pepper, and ginger; served thick.
    • JINYA Tonkotsu Black: Consists of pork broth with pork chashu, kikurage, green onions, whole seasoned egg, nori, garlic chips, garlic oil, spicy sauce, and fried onion; served thin.
    • Spicy Umami Miso Ramen: Features pork broth with miso paste, ground pork soboro, green onions, bean sprouts, bok choy, and chili oil; served thick.
    • Shrimp Wonton Ramen: Combines pork broth with shrimp oil, shrimp and chicken wonton, kikurage, and green onion; served thick.
    • Spicy Creamy Vegan Ramen: Made with vegetable broth and soy paste, including tofu, green onion, white onion, crispy onion, spinach, garlic chips, garlic oil, chili oil, and sesame seeds; served thick.
    • Flying Vegan Harvest: Features vegan miso broth with impossible meat, tofu, soy meat, bean sprouts, broccolini, red onion, green onion, corn, crispy garlic, and chili seasoning; served thick.

    Rice Bowls

    • Pork Chashu Bowl: Contains slow-braised pork chashu accompanied by kikurage namul, green onions, seasoned egg, mushrooms, and sesame seeds.
    • Chicken Chashu Bowl: Features slow-braised chicken chashu, ground chicken soboro, green onions, seasoned egg, kikurage namul, and sesame seeds.

    Specialty Bowls

    • California Poke Bowl: Includes salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, and cilantro.

    Other Ramen Options

    • Tonkotsu Spicy: Comprises pork broth with pork chashu, green onions, kikurage, spicy bean sprouts, and spicy sauce; served thick.
    • Tonkotsu Original: Features pork broth with pork chashu, green onions, spinach, seasoned egg, and nori; served thick.

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    Test your knowledge of Jinya's popular ramen dishes with these flashcards! Each card features a ramen type along with its key ingredients. Perfect for food enthusiasts and culinary learners.

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