Jinya Ramen Flashcards

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Questions and Answers

What is the main broth used in Jinya Chicken Ramen?

  • Miso Broth
  • Chicken Broth (correct)
  • Vegetable Broth
  • Pork Broth

What additional ingredient is included in Spicy Chicken Ramen?

Spicy bean sprouts

Wonton Chicken Ramen contains pork broth.

False (B)

Slurp Up Cilantro includes _____ chicken broth.

<p>Clear</p> Signup and view all the answers

Which ramen contains crispy brussel sprouts?

<p>Sprouting Up Ramen (A)</p> Signup and view all the answers

What type of broth is JINYA Tonkotsu Black made with?

<p>Pork Broth</p> Signup and view all the answers

Spicy Creamy Vegan Ramen contains animal products.

<p>False (B)</p> Signup and view all the answers

The main protein in the Flying Vegan Harvest is _____ meat.

<p>impossible</p> Signup and view all the answers

Match the following bowls with their main ingredients:

<p>Pork Chashu Bowl = Slow braised pork chashu, kikurage namul Chicken Chashu Bowl = Slow braised chicken chashu, ground chicken soboro California Poke Bowl = Salmon, spicy tuna, shrimp, seaweed salad</p> Signup and view all the answers

Which ramen is described as having a miso broth?

<p>Spicy Umami Miso Ramen (C)</p> Signup and view all the answers

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Study Notes

Jinya Ramen Varieties

  • Jinya Chicken Ramen: Features chicken broth with chicken chashu, kikurage, green onions, and fried onion; served thin.
  • Spicy Chicken Ramen: Made with chicken broth, chicken chashu, kikurage, green onion, and spicy bean sprouts; served thin.
  • Wonton Chicken Ramen: Comprises chicken broth with chicken wonton, kikurage, and green onions; served thin.
  • Slurp Up Cilantro: Contains clear chicken broth, cilantro, chicken chashu, kikurage, seasoned egg, lime, and chili sauce; served thin.
  • Sprouting Up Ramen: Combines chicken and pork broth with pork chashu, kikurage, green onions, seasoned egg, spicy bean sprouts, crispy brussel sprouts, black pepper, and ginger; served thick.
  • JINYA Tonkotsu Black: Consists of pork broth with pork chashu, kikurage, green onions, whole seasoned egg, nori, garlic chips, garlic oil, spicy sauce, and fried onion; served thin.
  • Spicy Umami Miso Ramen: Features pork broth with miso paste, ground pork soboro, green onions, bean sprouts, bok choy, and chili oil; served thick.
  • Shrimp Wonton Ramen: Combines pork broth with shrimp oil, shrimp and chicken wonton, kikurage, and green onion; served thick.
  • Spicy Creamy Vegan Ramen: Made with vegetable broth and soy paste, including tofu, green onion, white onion, crispy onion, spinach, garlic chips, garlic oil, chili oil, and sesame seeds; served thick.
  • Flying Vegan Harvest: Features vegan miso broth with impossible meat, tofu, soy meat, bean sprouts, broccolini, red onion, green onion, corn, crispy garlic, and chili seasoning; served thick.

Rice Bowls

  • Pork Chashu Bowl: Contains slow-braised pork chashu accompanied by kikurage namul, green onions, seasoned egg, mushrooms, and sesame seeds.
  • Chicken Chashu Bowl: Features slow-braised chicken chashu, ground chicken soboro, green onions, seasoned egg, kikurage namul, and sesame seeds.

Specialty Bowls

  • California Poke Bowl: Includes salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, and cilantro.

Other Ramen Options

  • Tonkotsu Spicy: Comprises pork broth with pork chashu, green onions, kikurage, spicy bean sprouts, and spicy sauce; served thick.
  • Tonkotsu Original: Features pork broth with pork chashu, green onions, spinach, seasoned egg, and nori; served thick.

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