Japanese Pottery in the Middle Jomon Period
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Questions and Answers

What were the distinctive patterns on the earliest Japanese pottery vessels called?

  • Hiragana
  • Katakana
  • Jomon (correct)
  • Kanji

Around what time period did wet rice cultivation become well established in Japan?

  • 12,700 BCE
  • 30,000 BCE
  • 3000-2000 BCE
  • 500 BCE (correct)

What materials were used to make farming tools and weapons in ancient Japan?

  • Iron (correct)
  • Gold
  • Copper
  • Stone

What were the large objects, some as tall as 1.2 meters, made of in ancient Japan?

<p>Bronze (C)</p> Signup and view all the answers

What was likely the main source of protein in the diet of ancient Japanese people?

<p>Fish (A)</p> Signup and view all the answers

What significant development occurred in Japan around 500 BCE?

<p>The emergence of villages and towns due to intensive agriculture (A)</p> Signup and view all the answers

What was a major source of protein in the traditional Japanese diet?

<p>Fish, poultry, and soy products (D)</p> Signup and view all the answers

Which of the following made wet rice cultivation possible in Japan?

<p>Summer rains (D)</p> Signup and view all the answers

What was a common use for soy beans in medieval Japan?

<p>Making tofu and soy sauce (D)</p> Signup and view all the answers

Which of the following was NOT a common source of food from the sea in medieval Japan?

<p>Lobster (D)</p> Signup and view all the answers

What was the primary role of rice cultivation for peasants in medieval Japan?

<p>To sell or pay taxes to samurai (D)</p> Signup and view all the answers

Which of the following is a feature of Japan's location?

<p>Volcanoes and earthquakes (C)</p> Signup and view all the answers

What is not one of the major cultural innovations of the Jomon period in ancient Japan?

<p>Wet rice cultivation (A)</p> Signup and view all the answers

Which material was not commonly used to make agricultural tools and weapons in ancient Japan?

<p>Aluminum (C)</p> Signup and view all the answers

Which of the following was not a major protein source in the traditional Japanese diet?

<p>Beef (B)</p> Signup and view all the answers

What was a significant cultural innovation introduced during the Yayoi period in ancient Japan?

<p>Wet rice cultivation (D)</p> Signup and view all the answers

Which material was commonly used to make decorative items like mirrors and bells in ancient Japan?

<p>Bronze (A)</p> Signup and view all the answers

What was a significant characteristic of the Jomon pottery produced in ancient Japan?

<p>Decorated with intricate patterns (D)</p> Signup and view all the answers

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