Podcast
Questions and Answers
What type of bond links amino acids in a protein?
What type of bond links amino acids in a protein?
- Peptide bond (correct)
- Ionic bond
- Hydrophobic interaction
- Hydrogen bond
What is the primary structure of a protein?
What is the primary structure of a protein?
- The overall 3D shape of a protein
- The arrangement of multiple polypeptide chains
- The linear sequence of amino acids (correct)
- Local, regular structures stabilized by hydrogen bonds
Which of the following is NOT a function of proteins?
Which of the following is NOT a function of proteins?
- Catalyzing metabolic reactions
- Transporting molecules
- Storing genetic information (correct)
- Providing structural support
What level of protein structure involves the arrangement of multiple polypeptide chains?
What level of protein structure involves the arrangement of multiple polypeptide chains?
Which type of protein assists in the correct folding of other proteins?
Which type of protein assists in the correct folding of other proteins?
What is an enzyme?
What is an enzyme?
Which of the following is a type of secondary structure in proteins?
Which of the following is a type of secondary structure in proteins?
What type of interaction is primarily responsible for stabilizing the tertiary structure of a protein?
What type of interaction is primarily responsible for stabilizing the tertiary structure of a protein?
What term describes a protein that consists of more than one polypeptide chain?
What term describes a protein that consists of more than one polypeptide chain?
Which of the following is an example of a structural protein?
Which of the following is an example of a structural protein?
Flashcards
Proteins
Proteins
Large biomolecules essential for all known life forms, composed of amino acid polymers linked by peptide bonds.
Amino Acids
Amino Acids
Organic molecules containing both an amino group and a carboxyl group; the building blocks of proteins.
Peptide Bond
Peptide Bond
A covalent bond formed between the carboxyl group of one amino acid and the amino group of another, involving water removal.
Primary Structure
Primary Structure
Signup and view all the flashcards
Secondary Structure
Secondary Structure
Signup and view all the flashcards
Tertiary Structure
Tertiary Structure
Signup and view all the flashcards
Quaternary Structure
Quaternary Structure
Signup and view all the flashcards
Enzymes
Enzymes
Signup and view all the flashcards
Transport Proteins
Transport Proteins
Signup and view all the flashcards
Protein Degradation
Protein Degradation
Signup and view all the flashcards
Study Notes
- Proteins are essential macromolecules for all known life forms
- Proteins are amino acid polymers, connected by peptide bonds.
- Proteins catalyze reactions, replicate DNA, respond to stimuli, provide structure, and transport molecules.
- The amino acid sequence, determined by genes, dictates a protein's unique 3D structure and activity.
Amino Acids
- Amino acids have an amino and a carboxyl group.
- Amino acids are protein building blocks.
- L-amino acids are linked by peptide bonds in polypeptide chains in proteins.
- There are 20 common amino acids in proteins.
- Each amino acid has a unique side chain (R group) determining its properties.
- Amino acids are classified by side chain properties: polar, nonpolar, acidic, or basic.
- Amino acids are chiral, except glycine.
- Amino acids are amphoteric, having acidic and basic groups.
- At physiological pH, they exist as zwitterions with positive and negative charges.
- The isoelectric point (pI) is the pH where an amino acid has no net charge.
Polypeptide Formation
- Proteins consist of amino acids linked by peptide bonds.
- A peptide bond is a covalent bond between the carboxyl group of one amino acid and the amino group of another.
- Peptide bond formation involves dehydration.
- Polypeptides have directionality (N-terminal and C-terminal ends).
- The amino acid sequence is a protein's primary structure.
- Polypeptides vary in length.
- Amino acid composition and sequence determine polypeptide properties.
Protein Structure
- Protein structure has four levels: primary, secondary, tertiary, and quaternary.
Primary Structure
- Primary structure is the linear sequence of amino acids.
- The primary structure dictates higher-level structures and protein function.
- Peptide bonds formed during biosynthesis hold the primary structure together.
- Amino acid sequence is unique and genetically encoded.
- Edman degradation or mass spectrometry can experimentally determine primary structure.
Secondary Structure
- Secondary structure involves local, regular structures with hydrogen bonds in the peptide backbone.
- Alpha-helices, beta-sheets, and turns are common secondary structures.
- Alpha-helices are coiled, stabilized by hydrogen bonds between carbonyl oxygen and amide hydrogen four residues down the chain.
- Beta-sheets are formed by hydrogen bonds between polypeptide strands, either parallel or antiparallel.
- Turns are short, U-shaped structures connecting secondary structure elements.
- Amino acid sequence influences secondary structure elements.
Tertiary Structure
- Tertiary structure is the overall 3D shape of a single polypeptide chain.
- Hydrophobic interactions, hydrogen bonds, ionic bonds, and disulfide bridges stabilize it.
- Hydrophobic interactions occur between nonpolar side chains in the protein's interior.
- Hydrogen bonds form between polar side chains and the peptide backbone.
- Ionic bonds form between oppositely charged side chains.
- Disulfide bridges are covalent bonds between cysteine residues.
- Tertiary structure is crucial for protein function, shaping the active site and allowing interaction with other molecules.
Quaternary Structure
- Quaternary structure is the arrangement of multiple polypeptide chains (subunits) in a multi-subunit protein.
- Not all proteins have it; only those with multiple polypeptide chains do.
- Subunits are held together by non-covalent interactions.
- Proteins with quaternary structure can be dimers, trimers, tetramers, or larger complexes.
- Quaternary structure affects protein stability, allosteric regulation, and interactions.
Protein Folding
- Protein folding allows a polypeptide chain to attain its native 3D structure.
- It is driven by the amino acid sequence and influenced by factors like temperature and pH.
- The process includes forming secondary structures, polypeptide chain collapse, and rearrangement to achieve the native conformation.
- Chaperone proteins prevent aggregation and misfolding, assisting in protein folding.
- Misfolded proteins form toxic aggregates, causing diseases like Alzheimer's and Parkinson's.
- Diseases from misfolded proteins are called protein misfolding or aggregation diseases.
Protein Function
- Proteins catalyze, transport, store, move, provide structural support, defend, and regulate.
Enzymes
- Enzymes are proteins that catalyze biochemical reactions, increasing reaction rates.
- Enzymes are specific to their substrates, increasing reaction rates significantly.
- Enzymes have an active site for substrate binding and reaction.
- Enzyme activity is regulated by temperature, pH, inhibitors, or activators.
Transport Proteins
- Transport proteins bind and carry specific molecules.
- Examples are hemoglobin (oxygen transport) and membrane transporters.
Storage Proteins
- Storage proteins store essential substances.
- Ferritin (iron storage) and casein (milk protein) are examples.
Motor Proteins
- Motor proteins convert chemical energy (ATP) into mechanical work to generate movement.
- Myosin (muscle contraction) and kinesin (intracellular transport) are examples.
Structural Proteins
- Structural proteins provide cell and tissue support.
- Collagen (connective tissue) and keratin (hair, skin, nails) are examples.
Defense Proteins
- Defense proteins protect against disease.
- Antibodies and blood clotting factors are examples.
Regulatory Proteins
- Regulatory proteins control cellular functions.
- Transcription factors and hormones are examples.
Protein Modification
- After synthesis, proteins undergo post-translational modifications (PTMs) affecting structure and function.
- Common PTMs: phosphorylation, glycosylation, ubiquitination, and acetylation.
- Phosphorylation adds a phosphate group to serine, threonine, or tyrosine.
- Glycosylation adds a sugar molecule to asparagine or serine.
- Ubiquitination adds ubiquitin to lysine.
- Acetylation adds an acetyl group to lysine.
- PTMs impact protein folding, stability, interactions, and activity.
Protein Degradation
- Protein degradation breaks down proteins into amino acids.
- It removes damaged proteins and regulates protein levels.
- The ubiquitin-proteasome system and autophagy are major pathways.
- The ubiquitin-proteasome system tags proteins with ubiquitin for proteasome degradation.
- Autophagy engulfs proteins in autophagosomes, which fuse with lysosomes for degradation.
Studying That Suits You
Use AI to generate personalized quizzes and flashcards to suit your learning preferences.