Introduction to Agri-Fishery Arts 2 Course Overview
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Questions and Answers

When did nascent farmers begin planting grains?

  • Around 105,000 years ago
  • Around 20th century
  • Around 11,500 years ago (correct)
  • Around 10,000 years ago
  • Which of the following was domesticated around 10,000 years ago?

  • Goats
  • Cattle
  • Sheep
  • Pigs (correct)
  • What percentage of the world's farmland is operated by the largest 1% of farms?

  • 70% (correct)
  • 40%
  • 50%
  • 60%
  • How much of the world's food is produced by small farms?

    <p>One-third</p> Signup and view all the answers

    Which agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials?

    <p>Crops and livestock</p> Signup and view all the answers

    What was the key development in the rise of sedentary human civilization?

    <p>Farming of domesticated species creating food surpluses</p> Signup and view all the answers

    When did humans start gathering grains?

    <p>At least 105,000 years ago</p> Signup and view all the answers

    What percentage of agricultural land is found on farms larger than 1,000 hectares?

    <p>Nearly 40%</p> Signup and view all the answers

    Which agricultural activity greatly influences rural economics and society?

    <p>Farms and farming</p> Signup and view all the answers

    In the 20th century, what type of agriculture came to dominate agricultural output?

    <p>Industrial agriculture based on large-scale monocultures</p> Signup and view all the answers

    Study Notes

    Early Agriculture

    • Nascent farmers began planting grains around 10,000 years ago, marking a key development in the rise of sedentary human civilization.
    • Humans started gathering grains around the same time, marking a shift away from nomadic lifestyles.

    Agricultural Land and Farms

    • The largest 1% of farms operate around 70% of the world's farmland.
    • Only 1% of farms are larger than 1,000 hectares, covering a significant percentage of agricultural land.

    Agricultural Products

    • Agricultural products can be broadly grouped into four categories: foods, fibers, fuels, and raw materials.

    Agricultural Impact

    • Agriculture greatly influences rural economics and society, playing a critical role in shaping local communities.
    • In the 20th century, industrial agriculture came to dominate agricultural output, marking a significant shift in farming practices.

    Small Farms

    • Small farms produce around 70% of the world's food, highlighting their importance in global food security.

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    Description

    Learn about the course code, course title, number of hours per week, semester details, and institutional learning outcomes for the Introduction to Agri-Fishery Arts 2 course. Get an overview of the instructor and key details for the First Semester, A.Y. 2023 – 2024.

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