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Institutional Core Values Quiz
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Institutional Core Values Quiz

Created by
@LongLastingAwareness4204

Questions and Answers

What does the core value 'Sapientia' symbolize?

  • The pursuit of wisdom and knowledge (correct)
  • The need for empathy
  • A commitment to community service
  • The importance of financial success

    • Which of the following best describes the core value 'Paraya'?

  • The act of gathering knowledge for personal gain
  • An emphasis on academic excellence
  • A focus on financial independence
  • A gift of self that uplifts others through sustainable actions (correct)

    • What is emphasized in DYCI's Institutional Quality Policy?

  • Globalization without regard for local context
  • Meaningful education and holistic character development (correct)
  • Isolated growth without social responsibility
  • Extracurricular activities as a priority over academic rigor

    • What is the primary focus of DYCI's vision statement?

    <p>To enhance world-class education in Hospitality and Tourism</p> Signup and view all the answers

    In the context of DYCI, what does 'glocal excellence' refer to?

    <p>Balancing global perspectives with local needs</p> Signup and view all the answers

    What was a significant impact of American rule on Filipino cuisine?

    <p>Promotion of sandwiches and cakes</p> Signup and view all the answers

    Which ingredient was introduced to the Philippines through Spanish rule?

    <p>Tomatoes</p> Signup and view all the answers

    Which Filipino dish is closely related to Malaysia’s sour soup?

    <p>Sinigang</p> Signup and view all the answers

    What aspect of food preparation did American colonials enforce in the Philippines?

    <p>Hygienic and sanitary procedures</p> Signup and view all the answers

    Which of the following Filipino dishes resembles Thailand's kha-nom chant?

    <p>Sapin-sapin</p> Signup and view all the answers

    What type of chili is known as siling labuyo in the Philippines?

    <p>Bird’s eye chili</p> Signup and view all the answers

    Which of the following reflects a common misconception about Filipino cuisine's development?

    <p>It evolved only from Spanish influences.</p> Signup and view all the answers

    What is the Filipino staple dish known as arroz caldo similar to?

    <p>Chao ga</p> Signup and view all the answers

    Who provided the earliest written account of food, describing a dinner served by Raja Colambu?

    <p>Antonio Pigafetta</p> Signup and view all the answers

    What was the main ingredient introduced to the Philippines by the Chinese during the 2nd century AD that influenced Filipino cuisine?

    <p>Fish sauce</p> Signup and view all the answers

    What significant event occurred on March 16, 1521, in the context of Philippine history?

    <p>The landing of Ferdinand Magellan</p> Signup and view all the answers

    Which contemporary Filipino dish can trace its roots back to the Chinese influence in the Philippines?

    <p>Lumpia</p> Signup and view all the answers

    In what year did the Philippines officially become known as Felipinas?

    <p>1542</p> Signup and view all the answers

    Which cooking method was introduced to Filipinos by the Chinese?

    <p>Stir frying</p> Signup and view all the answers

    What key historical event occurred between 1898 and 1901 in the Philippines?

    <p>A guerilla war against the United States</p> Signup and view all the answers

    Which food tradition was brought to the Philippines by the Spanish?

    <p>Cutlery use</p> Signup and view all the answers

    What is a traditional Filipino dining setup mentioned?

    <p>Seated around a dulang with food on banana fronds</p> Signup and view all the answers

    Which of the following is most emphasized for cooking young vegetables?

    <p>They require less cooking time and maintain color</p> Signup and view all the answers

    What is considered essential for serving food according to the discussed guidelines?

    <p>Food must be freshly cooked and piping hot</p> Signup and view all the answers

    What comprises a typical Filipino meal?

    <p>One or two meat or chicken dishes, possibly seafood, and rice</p> Signup and view all the answers

    What food safety measure is highlighted in the guidelines?

    <p>Following basic sanitation and food safety rules</p> Signup and view all the answers

    What is one suggested method for enhancing food presentation?

    <p>Thinking about presentation in preparation and service</p> Signup and view all the answers

    Why should young vegetables be selected for cooking?

    <p>They require less cooking time and look more vibrant</p> Signup and view all the answers

    What is a key takeaway about traditional Filipino dining practices?

    <p>Food is often laid out on banana fronds in communal fashion</p> Signup and view all the answers

    What are the two major groups of cooking methods applied in Filipino cuisine?

    <p>Dry heat and Moist heat</p> Signup and view all the answers

    Which of the following is NOT a dry heat cooking method?

    <p>Simmering</p> Signup and view all the answers

    What is the primary characteristic of dry heat cooking methods?

    <p>High-heat application without water</p> Signup and view all the answers

    Which dish is traditionally associated with the grilling cooking method in Filipino cuisine?

    <p>Inihaw na Baboy</p> Signup and view all the answers

    Which of the following is NOT a method of moist heat cooking?

    <p>Roasting</p> Signup and view all the answers

    Which cooking method typically imparts a smoky flavor to the food?

    <p>Grilling</p> Signup and view all the answers

    In which cooking method does the fat drip onto coals during preparation?

    <p>Grilling</p> Signup and view all the answers

    What type of cooking method is simmering classified as?

    <p>Moist heat</p> Signup and view all the answers

    Study Notes

    Institutional Core Values

    • Sapientia: Latin for "wisdom", representing the pursuit of local and global knowledge and truth, promoting nurturing relationships.
    • Paraya: A Filipino term for the sincere gift of the self, encouraging actions that uplift the community through stewardship and empathy. Coined from DYCI's community, school, and parish interconnections.

    Institutional Quality Policy

    • Commitment to meaningful education, focusing on glocal excellence, holistic character development, and spiritual growth for DYClans.

    CHMT Vision-Mission Statement

    • Vision: Provide world-class and affordable education in Hospitality and Tourism.
    • Mission: Ensure access to higher education through rigorous academics and a caring approach.

    Historical Overview of Filipino Cuisine

    • 3400 B.C.: Earliest rice evidence found in the Philippines; introduced during migrations from Indo-Malaysia, China, and Vietnam.
    • 2nd Century AD: Chinese trade introduced soy sauce, fish sauce, and stir-frying methods, leading to Filipino-Chinese dishes like pansit and lumpia.
    • 1100 AD: Trade with India, Thailand, and Japan introduced spices, creating new Filipino dishes.
    • March 16, 1521: Ferdinand Magellan arrived, naming the islands Islas de Poniente.
    • 1542: Roy Lopez de Villalobos renamed the islands Felipinas after King Philip II.
    • 16th Century: Spanish rule introduced cutlery and holiday food traditions, including relleno and paella.

    Spanish Influence on Cuisine

    • Spanish colonization brought tomatoes, annatto, corn, and avocados from Mexico, influencing Filipino cooking styles and popular dishes such as callos and paella.

    American Influence on Cuisine

    • American colonization introduced cakes, salads, sandwiches, and emphasized sanitary food preparation methods.

    Regional Cuisine Connections

    • Filipino cuisine shows similarities with Southeast Asian neighbors, including:
      • Sinigang (Filipino) and Singgang (Malaysian).
      • Sapin-sapin (Filipino) resembles Kha-nom Chant (Thai).
      • Arroz Caldo (Filipino) similar to Chao Ga (Vietnamese).
      • Achara (Filipino pickled salad) derived from Indian Archar.

    Cooking Methods in Filipino Cuisine

    • Dry Heat Cooking: Includes grilling, broiling, frying, and sautéing, where no liquid is used.
    • Moist Heat Cooking: Involves simmering, boiling, steaming, stewing, braising, and poaching, utilizing liquids for cooking.

    The Filipino Table Tradition

    • Traditional dining involves sitting around a low table (dulang) where food is shared on banana leaves, reinforcing communal meals centered around rice, vegetables, and meats.

    Additional Notes

    • Select young vegetables for freshness; focus on presentation; ensure food is served hot; maintain sanitation and safety principles.

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    Related Documents

    prelims.pdf

    Description

    This quiz explores the Institutional Core Values of Sapientia, which represents wisdom and the pursuit of knowledge. Test your understanding of how these values shape relationships and contribute to a holistic educational experience. Engage with thought-provoking questions that reflect on personal and global wisdom.

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