Indian Cuisine Dishes
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Questions and Answers

What is the category of food on the menu?

  • starter, main course, dessert, beverages (correct)
  • garden, plant, stones, pebbles
  • biryani, choco chips, ice cream, pulao
  • pen, pencil, sharpener, copy

    • Q2. What is a Buffet?

  • A buffet is a system of serving meals by themselves by the diners. (correct)
  • Buffet means party.
  • Buffet means food on the table.
  • Buffet mean expensive and luxurious food.

    • Flashcards

    Indian Dishes

    A variety of food items, like curries, rice, and bread, common in Indian cuisine.

    Metal Bowls/Platters

    Containers used for serving Indian food, often made of metal.

    Cuisine Variety

    Different types of food and flavors from a specific culture.

    Colorful Dishes

    Dishes that have a range of colors due to ingredients and spices.

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    Chutney/Sauce

    Condiment used to enhance the flavor of Indian food.

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    Indian Food Platter

    A collection of various Indian dishes arranged on a surface for sharing and enjoying, showcasing the diversity of flavors and ingredients in Indian cuisine.

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    Curries

    Savory dishes often based on stews or sauces, typically made with a flavorful blend of spices, vegetables, meat, or lentils.

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    Naan Bread

    A soft, leavened flatbread that is popular in Indian cuisine, often cooked in a tandoor oven and served alongside curries and other dishes.

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    Rice

    A staple grain cooked in a variety of ways and served as a base for many Indian dishes, absorbing flavors and providing a textural contrast.

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    Chutney

    A sauce or relish made primarily from herbs, spices, and often fruits or vegetables, used to add flavor and freshness to Indian dishes.

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    Study Notes

    Indian Cuisine Dishes

    • Diverse range of dishes, including curries, rice, and naan bread
    • Dishes are visually appealing, with vibrant colors and textures
    • Dishes in the image include various curries, rice, and naan
    • Curries are typically made with spices and often have meat or vegetables
    • Rice is a common side dish, often served alongside curries
    • Naan is a type of leavened flatbread, often served with curries

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    Description

    Explore the rich diversity of Indian cuisine through its vibrant dishes. From flavorful curries and aromatic rice to soft naan, each dish offers a unique taste experience. Discover the art of Indian cooking and the importance of spices in traditional dishes.

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