Importance of Food Production in Agriculture and Animal Husbandry
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Questions and Answers

What is the reason behind efforts to improve production from agriculture and animal husbandry?

  • To decrease the use of natural resources
  • To increase the profit of farmers
  • To meet the growing food demand of India's population (correct)
  • To reduce the area of land under cultivation
  • What is the main constraint in increasing food production in India?

  • Shortage of labor
  • Limited availability of fertilizers
  • Limited land available for cultivation (correct)
  • Lack of water
  • What is the significance of the green revolution?

  • Improved availability of fruits and vegetables
  • Increased food-grain production (correct)
  • Increased production of milk
  • Reduced use of natural resources
  • What is the main concern in increasing food production?

    <p>Degrading the environment and disturbing its balance</p> Signup and view all the answers

    What is necessary for people to access food?

    <p>People should have money to purchase food</p> Signup and view all the answers

    Why is sustainable agriculture important?

    <p>To increase food production without degrading the environment</p> Signup and view all the answers

    What is the significance of the white revolution?

    <p>Better and more efficient use as well as availability of milk</p> Signup and view all the answers

    What is the ultimate goal of increasing food production?

    <p>To meet the growing food demand of the population</p> Signup and view all the answers

    What are the two main dependencies of food security?

    <p>Availability of food and access to it</p> Signup and view all the answers

    Why is it necessary to increase the incomes of people working in agriculture?

    <p>To combat the problem of hunger</p> Signup and view all the answers

    What type of farming practices are recommended for sustained livelihood?

    <p>Mixed farming, intercropping, and integrated farming</p> Signup and view all the answers

    What do pulses provide us with?

    <p>Protein</p> Signup and view all the answers

    What type of crops are grown in the kharif season?

    <p>Paddy, soyabean, pigeon pea, maize, cotton, green gram and black gram</p> Signup and view all the answers

    What has been the increase in the production of food grains in India from 1952 to 2010?

    <p>Four times</p> Signup and view all the answers

    What is the significance of increasing yields of crops and livestock?

    <p>To reduce the problem of hunger</p> Signup and view all the answers

    What are the three stages involved in farming practices?

    <p>Preparation, production, and post-harvest operations</p> Signup and view all the answers

    Study Notes

    Food and Nutrition

    • Food provides proteins, carbohydrates, fats, vitamins, and minerals necessary for body development, growth, and health.
    • Both plants and animals are major sources of food, obtained mainly from agriculture and animal husbandry.

    Food Security and Population

    • India is a populous country with a growing population of over 1 billion people, requiring more than a quarter of a billion tonnes of grain every year.
    • With limited land available for cultivation, increasing production efficiency is necessary to meet the growing food demand.

    Efforts to Increase Food Production

    • The green revolution contributed to increased food-grain production.
    • The white revolution led to better and more efficient use and availability of milk.

    Sustainable Practices

    • Intensive use of natural resources can cause damage and destroy their balance, hence sustainable practices in agriculture and animal husbandry are necessary.
    • Increasing food production must not degrade the environment or disturb the natural balance.

    Food Security and Access

    • Food security depends on both availability of food and access to it.
    • People need money to purchase food, making increasing incomes of people working in agriculture necessary to combat hunger.

    Scientific Management Practices

    • Scientific management practices are necessary to obtain high yields from farms.
    • Mixed farming, intercropping, and integrated farming practices, such as combining agriculture with livestock/poultry/fisheries/bee-keeping, can ensure sustained livelihood.

    Crop Yields

    • Cereals like wheat, rice, and maize provide carbohydrate for energy requirement.
    • Pulses like gram, pea, and lentil provide protein.
    • Oil seeds like soyabean, ground nut, and sesame provide necessary fats.
    • Vegetables, spices, and fruits provide a range of vitamins and minerals.

    Crop Seasons

    • Crops are grown in two seasons: kharif (June to October) and rabi (November to April).
    • Examples of kharif crops include paddy, soyabean, and pigeon pea, while rabi crops include wheat, gram, and peas.

    Increase in Food Grain Production

    • India has seen a fourfold increase in food grain production from 1952 to 2010, with only a 25% increase in cultivable land area.
    • This increase in production has been achieved through improved farming practices.

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    Description

    This quiz assesses understanding of the significance of improving food production from agriculture and animal husbandry. It covers the role of food in human development, growth, and health.

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