Biomolecules (hard MCQ)

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Questions and Answers

Water's significance to living organisms is MOST directly linked to which unique combination of properties?

  • Cohesion due to hydrogen bonding, high specific heat capacity, versatile solvent capabilities due to polarity, and strong surface tension. (correct)
  • High heat capacity due to strong covalent bonds, efficient waste dissolving capabilities, excellent evaporative coolant, and variable density.
  • High thermal conductivity due to hydrogen bonds, effective light absorption, acts as a versatile buffer, and total miscibility with organic solvents.
  • Cohesion due to consistent tetrahedral bonding, moderate surface tension, optimal solvent due to polarity, and high melting point.

How does the arrangement of fatty acids in phospholipids facilitate the formation of cellular membranes in aqueous environments?

  • Hydrophobic fatty acid tails orient inward, creating a nonpolar interior, while hydrophilic phosphate groups face outward, interacting with the aqueous environment. (correct)
  • Hydrophilic fatty acid tails align towards the aqueous exterior, while phosphate heads form a hydrophobic inner core, stabilizing the bilayer structure.
  • Fatty acids bind with cholesterol to create a semi-permeable membrane.
  • Alternating layers of hydrophobic and hydrophilic fatty acids facilitate molecule transport.

In the context of protein structure, what is the key distinction between secondary and tertiary structures, and how do these levels influence protein function?

  • Secondary structures involve overall 3D arrangement, while tertiary structures determine amino acid sequence.
  • Secondary structure arises from interactions between the R-groups of amino acids forming motifs and domains, while tertiary structures involve local folding stabilized by hydrogen and peptide bonds organizing into alpha helices and beta pleated sheets.
  • Secondary structure involves local folding stabilized by hydrogen bonds organizing into alpha helices and beta pleated sheets, while tertiary structure arises from interactions between the R-groups of amino acids leading to a complex overall 3D arrangement. (correct)
  • Tertiary structures are more stable than secondary structures.

Given the diverse roles of carbohydrates, lipids, and proteins, which statement accurately differentiates their primary functions within a biological system?

<p>Carbohydrates provide quick energy, lipids offer long-term energy storage and insulation, and proteins catalyze reactions and provide structural support. (D)</p> Signup and view all the answers

What is the theoretical impact of a novel enzyme inhibitor that selectively disrupts hydrogen bonds within the active site of an enzyme on substrate binding and catalytic efficiency?

<p>The inhibitor alters the shape of the active site, reducing substrate-binding affinity and diminishing catalytic efficiency. (D)</p> Signup and view all the answers

How do the differences in the structure of amylose and cellulose influence their respective roles in energy storage and structural support in plants?

<p>Amylose, with its linear α-1,4-glycosidic linkages, forms a compact helix for efficient energy storage, whereas cellulose, with β-1,4-glycosidic linkages, forms extended fibers for structural support. (A)</p> Signup and view all the answers

Considering the complexity of metabolic pathways, which regulatory mechanism BEST describes how a cell adjusts enzyme activity to maintain homeostasis in response to changing environmental conditions?

<p>Feedback inhibition, where the final product of a metabolic pathway inhibits an earlier enzyme in the pathway, preventing overproduction. (D)</p> Signup and view all the answers

Based on the principles of thermodynamics, how does the hydrophobic effect influence protein folding, particularly in the context of entropy and enthalpy changes?

<p>The hydrophobic effect minimizes the exposure of hydrophobic amino acids to water, increasing the entropy of surrounding water molecules and decreasing the system's free energy, driving protein folding. (B)</p> Signup and view all the answers

In the context of enzyme kinetics, how would the presence of a non-competitive inhibitor impact the Lineweaver-Burk plot of an enzyme-catalyzed reaction?

<p>Increase the y-intercept of the line, indicating a decrease in $V_{max}$ while maintaining the same x-intercept, reflecting an unchanged $K_m$. (B)</p> Signup and view all the answers

What is the crucial role of chaperone proteins in maintaining cellular protein homeostasis, particularly when the cell experiences proteotoxic stress, such as heat shock?

<p>Chaperone proteins assist in the proper folding of newly synthesized proteins and refold misfolded proteins, preventing aggregation. (C)</p> Signup and view all the answers

Flashcards

Organic Molecule

A molecule containing carbon atoms that is part of or produced by living systems.

Biomolecules and Carbon

Biologically important molecules (biomolecules) are organic compounds, meaning they contain carbon atoms

Nucleic Acids

Class of macromolecules that store and transmit hereditary information. Examples include DNA and RNA.

Carbohydrates

Organic compounds consisting of chains or rings of carbon atoms with attached hydrogen atoms. Primary source of energy and building blocks.

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Lipids

Water-insoluble organic compounds, such as fats, oils, and steroids, that serve as energy storage, structural components and signaling molecules.

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Proteins

Complex organic macromolecules made of amino acids and that perform a wide variety of cellular functions.

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Study Notes

  • BioNinja is an online resource for IB Biology students.
  • The site covers various course elements, including syllabus outlines, command terms, reporting skills, and practical work.
  • Topics include Biomolecules, Cells, Metabolism, Genetics, Heredity, Equilibrium, Body Systems, Plant Systems, Biodiversity, Nutrition, Ecology, and Human Impacts.
  • Themes include Unity and Diversity, Form and Function, Interdependencies, and Continuity/Change.
  • Resources for review include PowerPoints, topic notes, summaries, and worksheets.

Standard Topics

  • Water
  • Organic compounds
  • Nucleic Acids
  • Carbohydrates
  • Lipids
  • Proteins

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