3 Questions
What is the purpose of the Technical Advisory Committee on the Food Regulations 1985?
To revise and update the Food Regulations 1985
Who is involved in the Technical Advisory Committee on the Food Regulations 1985?
Government agencies, food industry, professional bodies, and consumers
What is the 14-step procedure for the elaboration of new legislations or revision and updating of legislations?
It is a procedure that follows the Codex step procedure
Test your knowledge about the Technical Advisory Committee on the Food Regulations 1985 and its role in ensuring food safety in Malaysia. Learn about the committee's members, its functions, and the regulations governing the food industry. This quiz is perfect for anyone interested in understanding the importance of food safety and the measures taken to ensure it in Malaysia.
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