History of Sugar
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Match the historical events related to sugar with their corresponding centuries.

Sugar was first domesticated in Papua New Guinea and India = Ancient times The process of turning sugarcane juice into sugar crystals was discovered in India = 6th Century Travelling Buddhist monks took sugar and the method of crystallisation to China = 7th Century Europeans first encountered ‘sweet salt’ while fighting wars in the Middle East = 12th Century

Match the regions with their significant contributions to the development of sugar production.

India = Discovery of sugar crystallization China = Establishment of sugar cultivation by Buddhist monks Arab World = Establishment of the first sugar plantations and factories Europe = Introduction of sugar to the New World

Match the historical figures or groups with their roles in the spread of sugar.

Indian sailors and merchants = Trading sugar along established trade routes Buddhist monks = Introducing sugar and crystallization methods to China Christopher Columbus = Introducing sugar to the New World European explorers = Bringing sugar back to Europe from the Middle East

Match the factors that contributed to the rise of sugar as a popular sweetener with their descriptions.

<p>Ease of storage and transportation = Sugar crystals are more convenient than honey Demand in the New World = Enormous plantations were established to produce ‘white gold’ Profitability of the crop = Many people were needed to work on the labor-intensive plantations Availability of labor = Native Americans were initially forced to work on sugar plantations</p> Signup and view all the answers

Study Notes

Sugar Origin and Early History

  • Sugar was first domesticated in Papua New Guinea and India in ancient times.
  • Sugarcane, a member of the grass family, is the source of sugar.

Development of Sugar Crystals

  • Around 500 AD, the process of turning sugarcane juice into sugar crystals was discovered in India.
  • Sugar crystals are sugar in its modern form, making it easier to store and transport.

Spread of Sugar Across the Globe

  • Indian sailors and merchants traded sugar along established trade routes.
  • Travelling Buddhist monks introduced sugar and crystallization methods to China in the 7th century, where sugar cultivation was established.
  • The Arab world set up the first sugar plantations and factories.
  • Sugar became an important part of cooking throughout South Asia, China, and the Middle East.

Sugar in Europe

  • In the 12th century, Europeans first encountered sugar while fighting wars in the Middle East and brought it back with them.
  • Italy set up sugar plantations and began exporting sugar around Europe, making it more popular than honey.

Sugar in the Americas

  • Christopher Columbus introduced sugar to the New World in the 15th century.
  • Sugar thrived in the New World, and enormous plantations were established, making the Caribbean the world's largest producer.
  • Native Americans and later African slaves were forced to work on sugar plantations.

Impact of Sugar on Society

  • By the 18th century, sugar became extremely popular, altering eating habits and leading to the rise of chocolate, candy, and sugar in coffee and tea.
  • Today, sugar consumption has reached over a kilogram per week per person in some countries, posing a health risk.

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Learn about the origins of sugar, its history, and how it was first domesticated in Papua New Guinea and India. Discover how sugar crystals were first made and its rise to importance as a crop.

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