5 Questions
What was the volume of cattle production from April to June 2023?
The volume of cattle production was 60.95 thousand metric tons, liveweight.
Which region was the top producer of cattle during the reference quarter?
Northern Mindanao was the top producer with 9.56 thousand metric tons, liveweight.
Why do supermarkets only accept meat that measures up to a certain weight?
Supermarkets aim to maximize meat to bone ratio by accepting meat of a certain weight.
What weight range do farmers need to ensure their cows meet when bringing them to the market?
Farmers need to ensure their cows weigh at least 420-500 kilos when bringing them to the market.
Why do cattle farmers need to fatten their cows to reach the weight required by supermarkets?
Cattle farmers need to fatten their cows because if left on a natural diet, the cows won't reach the required weight in time.
Test your knowledge of herd management in large ruminants with this module 11 quiz. Learn about cattle production, regional statistics, and more.
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