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Grassland MCQ Quiz
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Grassland MCQ Quiz

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Questions and Answers

What does 1 Livestock Unit (LU) represent?

  • One bull
  • One dairy cow (correct)
  • One adult goat
  • One heifer
  • How much herbage is associated with one Livestock Unit annually?

  • 18 tonnes
  • 10 tonnes
  • 24 tonnes
  • 12 tonnes (correct)
  • Which clover variety is commonly characterized by its long growth period?

  • Crimson Clover
  • White Clover
  • Alfalfa
  • Red Clover (correct)
  • Which term refers to the quantity of plant material produced by grass available for grazing?

    <p>Productivity</p> Signup and view all the answers

    What does Dry Matter Digestibility (DMD) measure?

    <p>The proportion of dry matter that can be digested by an animal</p> Signup and view all the answers

    What role does inflorescence play in the grass plant's reproductive process?

    <p>It is the site of wind pollination</p> Signup and view all the answers

    Which characteristic best distinguishes Italian RyeGrass from Perennial RyeGrass?

    <p>Growth rate during warmer months</p> Signup and view all the answers

    What is the relationship between livestock units and herbage requirements?

    <p>Herbage requirements increase proportionally with livestock units.</p> Signup and view all the answers

    What does the term Dry Matter (DM) refer to in relation to grass?

    <p>The weight of the grass after removing its water content.</p> Signup and view all the answers

    How is Dry Matter Digestibility (DMD) relevant in assessing animal diets?

    <p>It assesses the proportion of dry matter that can be digested by an animal.</p> Signup and view all the answers

    Why is palatability considered a significant factor in assessing grass for livestock?

    <p>It affects the livestock's willingness to consume the grass.</p> Signup and view all the answers

    What does Dry Matter Intake (DMI) tell us about animal feeding behavior?

    <p>It quantifies the actual feed consumed excluding water content.</p> Signup and view all the answers

    Which factor is least likely to be influenced by feed conversion efficiency in livestock?

    <p>Livestock reproduction rates</p> Signup and view all the answers

    What does the term 'dry matter' primarily emphasize in the context of animal feed?

    <p>The weight of organic compounds after moisture extraction</p> Signup and view all the answers

    In relation to livestock's dietary preferences, what does palatability most directly affect?

    <p>The quantity of feed consumed</p> Signup and view all the answers

    What is not considered a direct benefit of increased digestibility in grass for livestock?

    <p>Higher feed costs</p> Signup and view all the answers

    Which characteristic of grass types is crucial for optimizing their use in grazing management?

    <p>Climatic adaptability and growth duration</p> Signup and view all the answers

    Which grass plant part plays the least role in the absorption of nutrients and water?

    <p>Inflorescence</p> Signup and view all the answers

    Why is the grazing pressure an important consideration in livestock management?

    <p>It influences the sustainability of grassland</p> Signup and view all the answers

    What is the least likely consequence of using permanent grassland for grazing?

    <p>Lower palatability of grass</p> Signup and view all the answers

    Which of the following best describes the expected outcome of enhancing annual herbage production?

    <p>Increased livestock carrying capacity</p> Signup and view all the answers

    What aspect of grass most directly determines its potential yield per hectare?

    <p>Soil type and health</p> Signup and view all the answers

    Study Notes

    Livestock Units and Herbage

    • One Livestock Unit (LU) is equivalent to one dairy cow.
    • Annually, one Livestock Unit is associated with 12 tonnes of herbage.

    Clover Varieties

    • Red Clover is recognized for its long growth period.

    Grass Plant Functions

    • The primary role of grass plant roots is to anchor the plant and absorb water and nutrients.
    • Grass leaves are essential for photosynthesis and transpiration.

    Grass Production Terms

    • The term "productivity" refers to the amount of plant material produced by grass that is available for grazing.
    • Dry Matter Digestibility (DMD) measures the proportion of dry matter in grass that can be digested by an animal.

    Dry Matter Considerations

    • Dry Matter Intake (DMI) quantifies the amount of feed consumed by animals excluding water.
    • Palatability assesses how pleasant the grass is to taste, influencing livestock consumption.
    • Digestibility impacts the efficiency of nutrient assimilation in grazing animals.

    Grass Characteristics

    • Italian RyeGrass is characterized by its growth rate during colder months compared to Perennial RyeGrass.
    • The grass plant's stem supports upright growth and new tillers.

    Measurements and Management

    • Livestock Units are relevant to herbage availability; herbage requirements increase proportionally with livestock units.
    • Permanent grassland can sustain livestock throughout the year when managed appropriately.

    Nutrient and Dry Matter Analysis

    • Dry matter signifies the grass weight after removing water content.
    • Dry Matter Digestibility (DMD) indicates the proportion of dry matter digestible by an animal.

    Evaluating Grass for Livestock

    • Palatability is critical as it affects the livestock's willingness to consume grass.
    • Productivity in grassland is measured by the quantity of herbage produced for grazing.

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    Grassland MCQ's Q & A.docx

    Description

    This quiz covers essential concepts of grass management, livestock units, and their relation to herbage. It examines the roles of grass plants, productivity terms, and factors affecting digestibility and intake in grazing animals. Test your understanding of these critical agricultural concepts!

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