Podcast
Questions and Answers
What is the main purpose of a waiter's station?
What is the main purpose of a waiter's station?
- To display condiments and shakers
- To provide the service staff with a location to work (correct)
- To store extra linens and cutlery
- To provide a place for guests to sit and dine
What is the activity of putting things in place to make subsequent F&B services smooth called?
What is the activity of putting things in place to make subsequent F&B services smooth called?
- Condiment stocking
- Mise en place (correct)
- Furniture rearrangement
- Table setting
Which of the following is a duty of the serving staff related to side boards preparation?
Which of the following is a duty of the serving staff related to side boards preparation?
- Refilling condiment containers (correct)
- Polishing shoes
- Replacing lightbulbs
- Watering plants
What type of furniture is a piece with numerous compartments and shelves used to keep condiments, cutlery, and linens?
What type of furniture is a piece with numerous compartments and shelves used to keep condiments, cutlery, and linens?
When preparing side boards, where should the cutlery be placed?
When preparing side boards, where should the cutlery be placed?
Which task falls under the responsibility of the maintenance department or outsourced agency?
Which task falls under the responsibility of the maintenance department or outsourced agency?
What is the usual height of a table from the floor level?
What is the usual height of a table from the floor level?
What is the purpose of a side station or dummy waiter?
What is the purpose of a side station or dummy waiter?
What is the average height of a chair recommended in the text?
What is the average height of a chair recommended in the text?
Which of the following is NOT mentioned as a type of furniture in the text?
Which of the following is NOT mentioned as a type of furniture in the text?
What is the importance of furniture in a food & beverage service establishment?
What is the importance of furniture in a food & beverage service establishment?
Which of the following is NOT listed as a service equipment that can be stored in a side station?
Which of the following is NOT listed as a service equipment that can be stored in a side station?
Which of the following items would typically be found at a waiter's station?
Which of the following items would typically be found at a waiter's station?
What is a common procedure for polishing cutlery?
What is a common procedure for polishing cutlery?
When setting up glassware on tables, what should waiters check for?
When setting up glassware on tables, what should waiters check for?
What should waiters avoid doing when handling polished cutlery?
What should waiters avoid doing when handling polished cutlery?
Where should polished cutlery be placed before being taken to the table for set up?
Where should polished cutlery be placed before being taken to the table for set up?
What should waiters do if certain cutlery items require special cleaning or polishing instructions?
What should waiters do if certain cutlery items require special cleaning or polishing instructions?
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