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Questions and Answers
Which region of France is known for producing Brie cheese?
Which region of France is known for producing Brie cheese?
- Bordeaux
- Paris
- Provence
- Normandy (correct)
What is the main characteristic of a baguette?
What is the main characteristic of a baguette?
- It is a thick bread
- It is a sweet bread
- It is a soft bread
- It is a thin, crusty bread (correct)
Which region of France is known for producing Camembert cheese?
Which region of France is known for producing Camembert cheese?
- Paris
- Bordeaux
- Normandy (correct)
- Provence
What is the main reason people in France buy baguettes fresh from the bakery on a daily basis?
What is the main reason people in France buy baguettes fresh from the bakery on a daily basis?
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Which type of cheese is considered a dessert cheese?
Which type of cheese is considered a dessert cheese?
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Study Notes
French Cheese and Bread
- The Île-de-France region is known for producing Brie cheese.
- A baguette is characterized by its crispy crust and soft interior.
- The Normandy region is known for producing Camembert cheese.
- People in France buy baguettes fresh from the bakery on a daily basis because they prefer the freshness and taste of freshly baked bread.
- Brie is considered a dessert cheese.
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