Food Security Basics

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Questions and Answers

Which aspect of food security refers to the physical and financial accessibility of food to individuals?

  • Availability
  • Absorption
  • Accessibility (correct)
  • Nutrition

What does the 'Stability' component of food security entail?

  • Food prices change frequently
  • Availability of food is inconsistent
  • Food supplies and prices remain steady over time (correct)
  • Food is produced in diverse climates

Which aspect of food security is directly related to a person's health and ability to utilize the food consumed?

  • Absorption (correct)
  • Accessibility
  • Availability
  • Nutrition

What is the primary focus of the 'Nutrition' aspect of food security?

<p>Quality and nutrient content of food (C)</p> Signup and view all the answers

What does the aspect of 'Availability' in food security indicate?

<p>Food is generally available in the country (C)</p> Signup and view all the answers

Flashcards

Food Availability

Food is readily available in a country.

Food Accessibility

Food is available physically and financially accessible to people.

Food Absorption

People can properly use the food.

Food Stability

Food supplies and prices are dependable over time.

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Food Nutrition

Food is nutritious enough to maintain a healthy person.

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Study Notes

Food Security

  • Food security involves five key aspects
  • Food must be available in the country
  • Food must be accessible to people (both physically and financially)
  • People must be healthy enough to absorb the food
  • Food supplies and prices should be stable over time
  • Food must be nutritious enough to sustain a human body

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