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Food Safety Management in Fast Food Industry

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Food Safety Management in Fast Food Industry

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Questions and Answers

What is the primary concern with processed foods that emphasizes the need for food safety management?

High cost of production

Lack of quality control system

Presence of additives and microbial contamination (correct)

Insufficient cooking during processing

Which certification does PT Fast Food Indonesia Tbk currently hold?

ISO 9001:2015 (correct)

SQF

FSSC 22000

ISO 22000

What certification is recognized by GFSI and is necessary for PT Fast Food Indonesia Tbk?

BRC

ISO 22000

FSSC 22000 (correct)

ISO 9001:2015

What was the basis of the determination of SMKP besides Yum! regulations?

Literature study comparing FSSC 22000 with ISO 22000, SQF, IFS, and BRC Signup and view all the answers

What is the benefit of using FSSC 22000 in addition to ISO 9001:2015?

It can be extended from the ISO 9001 framework and is in line with the company's vision and objectives Signup and view all the answers

What was identified as one of the areas that need to be improved in the gap analysis?

Identification of internal and external issues related to food safety Signup and view all the answers

What is the primary goal of a GFSI certification?

To demonstrate compliance with food safety standards and enhance reputation Signup and view all the answers

How many food safety schemes are approved by GFSI?

Four Signup and view all the answers

What is the name of the organization that provides guidance on GFSI certifications?

Consumer Goods Forum Signup and view all the answers

What is the benefit of having a GFSI certification for food producers?

Enhancing reputation and increasing business globally Signup and view all the answers

What is the purpose of the GFSI benchmark?

To set a standard for food safety systems Signup and view all the answers

Who audits food producers for GFSI certification?

Private third-party auditors Signup and view all the answers

What is the primary goal of the Global Food Safety Initiative (GFSI)?

To ensure consumer trust in food delivery worldwide Signup and view all the answers

What ISO standard is related to quality management systems?

ISO 9001:2015 Signup and view all the answers

What is the main difference between ISO 22000 and FSSC 22000?

FSSC 22000 is more comprehensive Signup and view all the answers

What is the benefit of having a food safety system certification, according to Granja et al. (2021)?

Improved competitiveness and consumer trust Signup and view all the answers

What is the primary focus of the ISO/TS 22002-X standard?

Program prerequisites and additional requirements Signup and view all the answers

What is the role of the Food Innovation and Technology (FIT) division in achieving FSSC 22000 certification?

Participating in the certification process as part of the team Signup and view all the answers