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Food Processing
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Food Processing

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Questions and Answers

Which of the following best describes food processing?

  • The shaping and filling of food mixtures
  • The conversion of agricultural products into substances with specific properties (correct)
  • The freezing of vegetables and frying of potato chips
  • The delivery and storage of food ingredients

    • What are the key components required for food processing?

  • Raw plant and animal materials
  • Delivery, storage, and packaging
  • Freezing vegetables, milling wheat, and frying potato chips
  • Labor, energy, machinery, and scientific knowledge (correct)

    • Which of the following is an example of a unit operation in food processing?

  • Delivery and storage of ingredients
  • Cooking and cooling of food
  • Weighing and mixing of ingredients (correct)
  • Packaging and labeling of products

    • What is the purpose of applying finish in food processing?

    <p>To enhance the appearance or texture of the food product</p> Signup and view all the answers

    What are the initial steps in food processing?

    <p>Sourcing ingredients, delivering ingredients, and storing ingredients</p> Signup and view all the answers

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