Questions and Answers
Which method of food preservation involves removing water from the food to prevent microbial growth?
Dehydration
Which method of food preservation involves heating the food to a high temperature to kill microorganisms and enzymes?
Canning
Which method of food preservation involves immersing the food in a solution of vinegar or brine?
Pickling
Which method of food preservation involves using high pressure to inactivate microorganisms and enzymes?
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Which method of food preservation involves treating the food with chemicals to inhibit microbial growth?
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Which method of food preservation involves using low temperatures to slow down the growth and activity of microorganisms?
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