Firebirds Brunch Menu Flashcards
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Questions and Answers

What is served in the Steak & Egg Bowl?

  • Bacon and fried eggs
  • Grilled salmon and spinach
  • Wood grilled tenderloin and poached eggs (correct)
  • Shrimp with Cajun gravy
  • What does the Grilled Salmon Benedict come topped with?

    Poached egg and lobster fondue

    What type of bread is used in the Bacon & Egg Brioche?

    Toasted brioche

    What kind of cheese is on the Brunch Burger?

    <p>Sharp cheddar</p> Signup and view all the answers

    What salad is included in the Avocado Toast Salad?

    <p>Spring mix, ripe tomatoes, pickled red onions, cucumber, feta cheese</p> Signup and view all the answers

    What is served with the Shrimp & Grits?

    <p>Andouille sausage and Cajun gravy</p> Signup and view all the answers

    What is the price of the Mimosa?

    <p>$6.00</p> Signup and view all the answers

    What ingredients are used in The Hail Mary cocktail?

    <p>Absolute Peppar Vodka and housemade bloody Mary mix</p> Signup and view all the answers

    What does the Paloma Mimosa contain?

    <p>El Jimador Blanco Tequila, fresh squeezed grapefruit and lime juices, rose prosecco</p> Signup and view all the answers

    Which drink is made with Skrewball Peanut Butter Whiskey?

    <p>Skrewed Up Iced Coffee</p> Signup and view all the answers

    Study Notes

    Brunch Menu Highlights

    • STEAK & EGG BOWL:

      • Wood-grilled tenderloin with poached eggs
      • Accompanied by roasted potatoes, mushrooms, tomatoes
      • Served with creamy horseradish sauce
      • Price: $19.50
    • GRILLED SALMON BENEDICT:

      • Wood-grilled salmon on toasted focaccia
      • Includes sautéed spinach, poached egg, and lobster fondue
      • Comes with roasted breakfast potatoes
      • Price: $18.50
    • BACON & EGG BRIOCHE:

      • Toasted brioche layered with red pepper mayo, spring mix, and tomato
      • Includes avocado and applewood-smoked bacon
      • Features fried eggs and choice of side
      • Price: $13.25
    • BRUNCH BURGER:

      • Wood-grilled burger featuring sharp cheddar and applewood-smoked bacon
      • Topped with lettuce, tomato, fried egg, and bacon jam
      • Comes with choice of side
      • Price: $13.95
    • AVOCADO TOAST SALAD:

      • Toasted brioche with smashed avocados
      • Salad mix includes spring mix, ripe tomatoes, pickled red onions, cucumber, and feta
      • Dressed with cilantro lime vinaigrette
      • Price: $14.95
    • SHRIMP & GRITS:

      • Shrimp served over stone-ground cheddar grits
      • Includes andouille sausage
      • Finished with Cajun gravy
      • Price: $17.50

    Beverage Options

    • MIMOSA:

      • Price: $6.00
    • BLOODY MARY:

      • Price: $6.00
    • THE HAIL MARY:

      • Features Absolute Peppar Vodka and housemade bloody Mary mix
      • Topped with top-shelf garnish including candied bacon
      • Price: $10.00
    • PALOMA MIMOSA:

      • Made with El Jimador Blanco Tequila, fresh grapefruit and lime juices
      • Topped with rose prosecco and salted rim
      • Price: $9.00
    • LEMONADE SPARKLER:

      • Combination of Alex's Lemonade and vodka
      • Topped with La Marca prosecco
      • Price: $9.00
    • SKREWED UP ICED COFFEE:

      • Blend of Skrewball Peanut Butter Whiskey, cinnamon elixir, coffee, and milk
      • Price: $9.00

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    Description

    Test your knowledge of the Firebirds brunch menu with these flashcards. Each card features a delicious dish, its ingredients, and price, helping you learn the menu items in detail. Perfect for restaurant staff or food enthusiasts!

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