Podcast
Questions and Answers
Which cocktail includes Matusalem 7yo as an ingredient?
Which cocktail includes Matusalem 7yo as an ingredient?
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The G&T cocktail is served in a balloon glass.
The G&T cocktail is served in a balloon glass.
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What is used to garnish the k-spot cocktail?
What is used to garnish the k-spot cocktail?
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Match the following cocktails with their corresponding garnishes:
Match the following cocktails with their corresponding garnishes:
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Which of the following ingredients is NOT used in the Bloody Sunday cocktail?
Which of the following ingredients is NOT used in the Bloody Sunday cocktail?
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The Tinkerbell cocktail is served in a vintage coupe glass.
The Tinkerbell cocktail is served in a vintage coupe glass.
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What is used for the garnish in the Abuelita cocktail?
What is used for the garnish in the Abuelita cocktail?
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The glassware used for the Espirito Ancestral cocktail is a ______.
The glassware used for the Espirito Ancestral cocktail is a ______.
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Match the cocktails with their primary ingredient:
Match the cocktails with their primary ingredient:
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Study Notes
Cocktail Recipes and Preparation Methods
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Santa Muerte
- Ingredients: 60ml PMX Santa Muerte, 20ml Supasawa
- Preparation: Shake with 2 ice cubes
- Glassware: Skull glass
- Garnish: Cotton candy and Gusano salt on top
- Note: Served with a metal straw
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Peranakan Daiquiri
- Ingredients: 80ml PMX Peranakan Daiquiri, 5 drops of vinegar
- Preparation: Build directly in glass
- Glassware: Earthen glass
- Garnish: Fresh cucumber slices, pickled onion rings
- Note: Served on a stone tray with chicken satay
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Linda's Martini
- Ingredients: 60ml PMX Linda's Martini, 20ml passion fruit puree, 10ml lime juice, 20ml egg white
- Preparation: Shake and double strain
- Glassware: Coupe
- Garnish: Passion fruit brulee
- Note: Served with a champagne shot
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Cheesecake
- Ingredients: 90ml PMX Cheesecake
- Preparation: Build directly in glass
- Glassware: Thin rock glass
- Garnish: Chunk ice
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Negroni Time
- Ingredients: 80ml PMX Negroni Time
- Preparation: Pour
- Glassware: Ceramic cup
- Garnish: Frozen cup
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Rick Show
- Ingredients: 20ml Seven Tails, 120ml Cabeza, 30ml Cazcabel Reposado
- Preparation: Shake and double strain
- Glassware: Coconut cup
- Garnish: Picked and fresh cucumber slices, red and yellow cherry tomato segments, coriander leaves, pink pepper seeds
- Note: Served on crushed ice with a metal straw
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Cofresi's Plan
- Ingredients: 40ml Matusalem 7yo, 20ml lime juice, 8 dashes Angostura bitters, 20ml simple sugar syrup, 25ml Coco Real, 2 drops saline, 6-8 mint leaves
- Preparation: Shake and double strain
- Glassware: Plantation tiki
- Garnish: Mint sprig and orchid flower
- Note: Served on crushed ice with a metal straw
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Roa Ae
- Ingredients: 60ml Roe Ae #1, 20ml lemon juice, 15ml egg white, 45ml Roe Ae #2
- Preparation: Shake and single strain
- Glassware: Black head tiki
- Garnish: Caramelised banana on the side
- Note: Mix #1 with lime juice and dry shake egg white with #2
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Tang Sling
- Ingredients: 90ml premix, 20ml grapefruit juice, 20ml orange juice, 5ml lemon juice
- Preparation: Swizzle
- Glassware: Chinese Vase
- Garnish: Pineapple tart
- Note: Served on crushed ice
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The G&T
- Ingredients: 150ml G&T premix
- Preparation: Pour
- Glassware: Balloon glass
- Garnish: Herb tea bag and sage smoke
- Note: Serve with ice cubes
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Bloody Sunday
- Ingredients: 50ml house spicy mix, 45ml Tito's vodka, 50ml tomato juice
- Preparation: Throw or shake
- Glassware: Short highball
- Garnish: Celery stick and olive
- Note: Includes an oyster
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Abuelita
- Ingredients: 60ml Mezcal tequila mix, 30ml orgeat syrup
- Preparation: Shake and double strain
- Glassware: Glass bowl
- Garnish: Grated nutmeg
- Note: Served with chunk ice
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Espirito Ancestral
- Ingredients: 40ml Matusalem 7, 20ml creme de peche, 15ml yuzu sake, 5ml simple sugar syrup, 15ml egg white
- Preparation: Shake and double strain
- Glassware: Nick and Nora
- Garnish: Grilled gusano mango
- Note: Served on stone tray with Moai statue and palo santo essence spray
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Tinkerbell
- Ingredients: 52.5ml PMX Tinkerbell, 7.5ml sugar syrup, 30ml Supasawa, 20ml egg white
- Preparation: Shake and double strain
- Glassware: Vintage coupe
- Garnish: Dill leaf and sugar cube set on fire at the table
- Note: Several absinth drops included for flaming presentation
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Description
Test your knowledge on unique cocktail recipes with this quiz! Explore the ingredients and preparation methods for a variety of exciting drinks. From tropical concoctions to classic mixes, discover if you can identify each cocktail and its garnishes.