Dyspepsia and Indigestion Overview
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Questions and Answers

What is the primary cause of gastritis?

  • Prolonged fasting
  • High-protein diet
  • Excessive caffeine intake
  • Helicobacter pylori infection (correct)
  • NSAIDs increase the production of mucosal layers in the stomach.

    False

    What does the term 'referred pain' indicate in the context of indigestion?

    It indicates pain that is not usually gastrointestinal in nature but rather cardiovascular.

    The inflammation of the stomach is known as __________.

    <p>gastritis</p> Signup and view all the answers

    How does Helicobacter pylori affect the stomach lining?

    <p>It destroys the mucosal layer allowing acid to cause ulcerations.</p> Signup and view all the answers

    Eating rapidly or while on the move can lead to indigestion.

    <p>True</p> Signup and view all the answers

    Patients experiencing __________ stools should seek medical attention.

    <p>black and tarry</p> Signup and view all the answers

    Which of the following is NOT a common symptom of dyspepsia?

    <p>Severe abdominal pain</p> Signup and view all the answers

    Peptic ulcers are less likely than non-ulcer dyspepsia to be seen in a community pharmacy.

    <p>True</p> Signup and view all the answers

    What condition is commonly associated with heartburn?

    <p>Gastro-esophageal reflux disease (GERD)</p> Signup and view all the answers

    _________ is a disorder where decreased muscle tone in the lower esophageal sphincter leads to acid reflux.

    <p>Gastro-esophageal reflux disease (GERD)</p> Signup and view all the answers

    Match the dyspepsia-related terms with their correct definitions:

    <p>Non-ulcer dyspepsia = Indigestion without identifiable cause GERD = Acid reflux due to sphincter incompetence Peptic Ulcer Disease = Disease related to ulcers in the stomach or duodenum Gastritis = Inflammation of the stomach lining</p> Signup and view all the answers

    Which of the following is a potential red flag for referrals?

    <p>Gastritis</p> Signup and view all the answers

    Indigestion is synonymous with non-ulcer dyspepsia.

    <p>False</p> Signup and view all the answers

    Study Notes

    Dyspepsia

    • Dyspepsia is an umbrella term for upper abdominal symptoms.
    • Common symptoms include vague abdominal discomfort, belching, bloating, flatulence, a feeling of fullness, nausea and/or vomiting, and heartburn.
    • Most cases of dyspepsia arise from five major conditions:
      • Non-ulcer dyspepsia/functional dyspepsia (indigestion)
      • Gastro-esophageal reflux disease (GERD, heartburn)
      • Gastritis
      • Duodenal ulcers
      • Gastric ulcers
    • Gastritis, duodenal ulcers, and gastric ulcers are potential red flags for referrals.
    • These conditions are usually associated with Peptic Ulcer Disease (PUD).

    Indigestion

    • Also known as functional dyspepsia or non-ulcer dyspepsia.
    • There is usually no specific reason for symptoms in indigestion.
    • Indigestion is different from GERD.
    • GERD is caused by a decreased muscle tone in the lower esophageal sphincter, leading to lower esophageal sphincter incompetence.
    • This allows stomach acid to reflux back into the esophagus, causing irritation.

    Gastritis

    • Means inflammation of the stomach.
    • Common causes include Helicobacter pylori infection or acute alcohol ingestion which can lead to an inflammatory cascade resulting in increased acid production.
    • Increased stomach acid can slowly digest the gastric lining, causing ulcerations if the protective mucosal layer is damaged.
    • H.pylori (with a helical structure) can penetrate the mucosa due to its screw-like motion, allowing stomach acid to erode the stomach lining.

    Medicine-Induced Conditions

    • Nonsteroidal anti-inflammatory drugs (NSAIDs) like ibuprofen and mefenamic acid, and aspirin can decrease prostaglandin synthesis responsible for producing mucosal layers.
    • This decreases the protection of stomach linings, making them more prone to the effects of stomach acids.

    PQRST & Red Flags for Referral

    • Pain:

      • Indigestion: Often brought on by specific foods (e.g., caffeine, spicy/fatty foods, chocolate, alcohol), pain shortly after eating (1-3 hours) relieved by food or antacids, pain waking the patient at night, and pain worse when the stomach is empty.
      • Other Diagnoses: Pain shortly after eating (1-3 hours) relieved by food or antacids, pain waking the patient at night, and pain worse when the stomach is empty.
    • Quality: Indigestion: Aching or discomfort pain. Other Diagnoses: Gnawing, sharp, or stabbing pain.

    • Region: Indigestion: Pain above the umbilicus and centrally located in the epigastric area. Other Diagnoses: Pain below the umbilicus, pain behind the sternum (breastbone), pain in a specific area of the abdomen, or radiating pain.

    • Severity: Indigestion: Pain described as debilitating or severe.

    • Timing: Indigestion: Bouts of excessive drinking, eating food on the move or too quickly.

    Red Flags for Referral:

    • Persistent vomiting with or without blood
    • Black and tarry stools
    • Young adults
    • Referred pain (not usually GI in nature, but suggests cardiovascular issues)
    • Heart pain (emergency care needed)
    • If the patient can point to a specific area of the abdomen (may indicate a potential underlying cause)
    • Pain radiating to other areas (may indicate a potential underlying cause)

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    Description

    Explore the key concepts related to dyspepsia and indigestion, including symptoms, major conditions, and potential red flags. Understand the differences between non-ulcer dyspepsia and GERD, and their association with Peptic Ulcer Disease. This quiz will test your knowledge on these common gastrointestinal issues.

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