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Questions and Answers
Which factor can reduce yields in this variety?
What type of site is needed for this variety to ripen fully?
What color are the wines of this variety?
What is the intensity of the red fruit in these wines?
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What is the tannin level in these wines?
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What is the acidity level in these wines?
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What is the alcohol level in these wines?
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What is the body of these wines?
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How would you describe the quality of these wines?
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Which grape variety is the most planted in the Jura region?
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Which grape variety in the Jura region is used to make the distinctive wine, Vin Jaune?
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Which grape variety in the Jura region is the most planted black variety?
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Which grape variety in the Jura region is used in multi-variety red blends, Crémant du Jura, and increasingly as a single variety red wine?
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Which grape variety in the Jura region is prone to spring frosts due to its early budding?
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Which grape variety in the Jura region has good resistance to fungal diseases and thrives on steep slopes with marl?
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Which grape variety in the Jura region has low intensity red fruit, low tannins, high acidity, low end of medium alcohol, and a light body?
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Which grape variety in the Jura region has thick skins, giving it resistance to fungal diseases?
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Which grape variety in the Jura region is thin-skinned and requires constant attention in the vineyard due to its vulnerability to fungal diseases?
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