Listening 9 - Dinner Party Planning - https://youtu.be/oG5o5vA81K0?si=zU1d02H52BnA6KTS

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Questions and Answers

A small dish served before the main meal is known as an ______.

appetizer

The main part of the meal, which is usually the largest dish, is called the ______.

main course

A sweet dish served at the end of the meal is referred to as ______.

dessert

______ is a type of fish that was cooked for the dinner party.

<p>salmon</p> Signup and view all the answers

Cooking food in the oven until it turns brown and crispy is described as ______.

<p>oven roasted</p> Signup and view all the answers

The items needed from the supermarket to make a dish or recipe is the ______.

<p>ingredients</p> Signup and view all the answers

Fresh fruits and vegetables are otherwise known in a supermarket as ______.

<p>produce</p> Signup and view all the answers

Cutting something into smaller pieces with a knife is referred to as ______.

<p>chopping</p> Signup and view all the answers

Cooking food quickly in a small amount of oil or butter over high heat describes ______.

<p>sautéing</p> Signup and view all the answers

When you cook something gently at a low heat for a long time you ______ it.

<p>simmer</p> Signup and view all the answers

To remove the outer skin of fruits or vegetables is to ______ them.

<p>peel</p> Signup and view all the answers

Adding salt, pepper, or other spices to food is to ______ it.

<p>season</p> Signup and view all the answers

Using dry heat in an oven to cook food is the principle of ______.

<p>baking</p> Signup and view all the answers

The step of breaking eggs and letting their contents fall into a bowl is known as ______ eggs.

<p>cracking</p> Signup and view all the answers

For the soup, the host ______ onions in a pot before adding mushrooms.

<p>sautéed</p> Signup and view all the answers

The prepared vegetables, including garlic, zucchini, and bell peppers, were ______.

<p>sautéed</p> Signup and view all the answers

The salmon was seasoned with a special spice mix and then ______ in the oven.

<p>baked</p> Signup and view all the answers

After dinner, Ella suggested ______ a cheesecake, which they then prepared and baked.

<p>baking</p> Signup and view all the answers

The host ______ the kitchen after the friends left.

<p>cleaned</p> Signup and view all the answers

Prior to creating a creamy chocolate dessert, the host mixed ______.

<p>pudding powder</p> Signup and view all the answers

Flashcards

Appetizer

A small dish served before the main meal to stimulate the appetite.

Main Course

The primary dish of a meal, typically the most substantial and filling.

Dessert

A sweet dish or course served at the end of a meal.

Chop

To cut food into smaller pieces using a knife.

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Sauté

To cook food quickly in a small amount of oil or butter over relatively high heat.

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Simmer Away

To cook something gently in liquid at a low heat for an extended period.

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Peel

To remove the outer skin or rind of a fruit or vegetable.

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Season

To add salt, pepper, herbs, spices, or other seasonings to food to enhance its flavor.

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Bake

To cook food in an oven using dry heat, typically at a moderate to high temperature.

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Crack Eggs Into

To break eggs and release their contents into a bowl or container.

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Ingredients

Ingredients are the individual food items or components that are combined to create a dish or recipe.

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Produce

Produce refers to fresh fruits and vegetables that are typically sold in grocery stores or markets.

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Salmon

A fish with pink flesh, often baked or grilled.

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Oven Roasted

Cooked in the oven until browned and crispy.

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Study Notes

  • The speaker is planning a dinner party for close friends.

Dinner Party Menu

  • Appetizer: creamy mushroom soup.
  • Main Course: salmon, oven-roasted potatoes, and vegetables.
  • Dessert: chocolate pudding with whipped cream and chocolate sprinkles.

Shopping and Preparation

  • Wrote a long shopping list of ingredients needed from the supermarket.
  • Chopped mushrooms, onions, and chives on a cutting board for the soup.
  • Sautéed onions in a pot, then added mushrooms for the soup.
  • Boiled peeled potatoes in salt water.
  • Prepared and sautéed vegetables: garlic, zucchini, and bell peppers.
  • Seasoned salmon with a special spice mix and baked it in the oven.
  • Mixed pudding powder to make a creamy dessert.

The Evening

  • Friends arrived, and were immediately served.
  • Ella suggested baking a cheesecake after dinner.
  • Cheesecake was prepared, eggs cracked, dough prepared and baked while guests chatted and black tea was brewed.
  • The evening included conversations and laughter.
  • Cleaned the kitchen after the friends left.

Vocabulary

  • Appetizer: a small dish served before the main meal.
  • Main Course: the main part of the meal, usually the largest dish.
  • Dessert: a sweet dish served at the end of the meal.
  • Salmon: a type of fish often cooked for meals.
  • Oven Roasted: cooked in the oven until browned and crispy.
  • Ingredients: the items used to make a dish or recipe.
  • Produce: fresh fruits and vegetables sold at the store.
  • Chop: to cut something into smaller pieces with a knife.
  • Sauté: to cook food quickly in a small amount of oil or butter over high heat.
  • Simmer Away: to cook something gently at a low heat for a long time.
  • Peel: to remove the outer skin of fruits or vegetables.
  • Season: to add salt, pepper, or other spices to food.
  • Bake: to cook food in the oven using dry heat.
  • Crack Eggs Into: to break eggs and let their contents fall into a bowl.

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