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Digestion and Absorption of Lipids
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Digestion and Absorption of Lipids

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Questions and Answers

What is the primary consequence of abnormalities in the preparatory and transport phases of lipid absorption?

  • Gastritis
  • Jaundice
  • Steatorrhoea (correct)
  • Diabetes
  • Which condition is NOT listed as a cause of bile flow obstruction?

  • Biliary obstruction
  • Tropical sprue
  • Gastric ulcers (correct)
  • Diseases of pancreas
  • Which of these phases are involved in lipid digestion and absorption?

  • Absorption phase and elimination phase
  • Preparation phase and digestion phase
  • Transport phase and absorption phase
  • Preparatory phase and transport phase (correct)
  • What is tropical sprue associated with?

    <p>Abnormal villi and inflammation of the lining epithelium</p> Signup and view all the answers

    What is the normal percentage of ingested fat excreted in feces?

    <p>Less than 0.5%</p> Signup and view all the answers

    What stimulates the secretion of electrolytes and fluid components of pancreatic juice?

    <p>Secretin</p> Signup and view all the answers

    What causes the contraction of the gallbladder?

    <p>Cholecystokinin</p> Signup and view all the answers

    Which of the following does NOT directly stimulate the secretion of pancreatic juice?

    <p>Bile salts</p> Signup and view all the answers

    What stimulates the secretion of the pancreatic enzymes?

    <p>Pancreozymin</p> Signup and view all the answers

    What is the role of acid chyme in the small intestine?

    <p>It stimulates the secretion of pancreatic juice</p> Signup and view all the answers

    Which enzyme breaks down triglycerides into monoglycerides and fatty acids?

    <p>Lipase</p> Signup and view all the answers

    What does Phospholipase A2 break down phospholipids into?

    <p>Lysolecithin and fatty acids</p> Signup and view all the answers

    How are short-chain fatty acids absorbed?

    <p>Directly into the portal blood and taken to the liver</p> Signup and view all the answers

    What is the fate of long-chain fatty acids during absorption?

    <p>They are absorbed into the intestinal epithelial cells and re-esterified to form triglycerides</p> Signup and view all the answers

    Where does free glycerol taken after being released in the intestinal lumen?

    <p>Directly to the liver via the portal vein</p> Signup and view all the answers

    Study Notes

    Digestion of Lipids

    Digestion in Small Intestine

    • Pancreatic juice contains lipolytic enzymes that break down lipids:
    • Lipase breaks down triglycerides into monoglycerides and fatty acids
    • Phospholipase A2 breaks down phospholipids into lysolecithin and fatty acids
    • Cholesterol esterase breaks down cholesterol esters into cholesterol and fatty acids

    Stimulation of Pancreatic Juice Secretion

    • Acidic gastric contents (acid chyme) entering the duodenum stimulate pancreatic juice secretion
    • GI hormones also stimulate secretion:
      • Secretin increases secretion of electrolytes and fluid components
      • Pancreozymin (CCK-PZ) stimulates secretion of pancreatic enzymes
      • Cholecystokinin (CCK-PZ) causes gallbladder contraction and bile discharge into the duodenum

    Absorption of Lipids

    • Glycerol is absorbed directly into the portal vein and taken to the liver
    • Fatty acid absorption varies based on carbon content:
      • Short-chain, medium-chain, and unsaturated FAs are absorbed into portal blood and taken to the liver
      • Long-chain FAs are absorbed, re-esterified into TG, and enter the lymphatic system

    Clinical Significance

    • Steatorrhoea occurs due to abnormalities in lipid digestion and absorption:
      • Biliary obstruction
      • Pancreatic diseases
      • Tropical sprue (abnormal villi and inflammation of the lining epithelium)
    • Normally, less than 0.5% of ingested fat is excreted in feces

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    Description

    This quiz covers the digestion of lipids in the small intestine, including the role of pancreatic juice lipolytic enzymes, and the absorption of lipids.

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