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Questions and Answers
What is the oxidizing agent in the determination of peroxides in volatile oil?
Why is cooling essential in the first step of the procedure?
What is the purpose of adding starch solution in the titration?
Why is the mixture set aside in the dark for 5 minutes?
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What is the purpose of adding 20ml of H2O in the blank titration?
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What is the role of glacial acetic acid in the procedure?
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