Dairy Products Processing Quiz

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Questions and Answers

Which mammal's milk is occasionally used for processing dairy products?

  • Goats (correct)
  • Horses
  • Sheep
  • Deer

What is the main constituent of milk?

  • Vitamins
  • Water (correct)
  • Lactose
  • Protein

Which carbohydrate is formed by glucose and galactose molecules?

  • Maltose
  • Sucrose
  • Lactose (correct)
  • Fructose

What are oligosaccharides and polysaccharides composed of?

<p>Many sugar molecules (B)</p> Signup and view all the answers

Which monosaccharide is important in food and health?

<p>Glucose (A)</p> Signup and view all the answers

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Study Notes

Mammals and Milk

  • Goat milk is occasionally used for processing dairy products.

Milk Composition

  • The main constituent of milk is water (around 87%).
  • The main constituents of the solid portion of milk are carbohydrates, proteins, fats, and minerals.

Carbohydrates in Milk

  • Lactose (milk sugar) is a disaccharide formed by glucose and galactose molecules.

Complex Carbohydrates

  • Oligosaccharides and polysaccharides are composed of multiple monosaccharide units.

Important Monosaccharides

  • Glucose is an important monosaccharide in food and health.

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