Culinary Geography: New vs Old World Foods

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Questions and Answers

What is Culinary Geography?

Foods created during the Great Exchange in Latin America.

Which of the following foods are from the New World? (Select all that apply)

  • Apples
  • Avocados (correct)
  • Blueberries (correct)
  • Artichokes

Which of the following is considered an Old World food?

  • Tomatoes
  • Cacao
  • Chickpeas (correct)
  • Coffee

Which of the following nuts are classified as New World foods? (Select all that apply)

<p>Peanuts (A), Pecans (D)</p> Signup and view all the answers

Which of these foods are associated with the New World? (Select all that apply)

<p>Pumpkins (A), Tomatoes (B), Cranberries (C)</p> Signup and view all the answers

Which food is from the Old World?

<p>Eggplant (C)</p> Signup and view all the answers

Match the following foods with their origins:

<p>Blueberries = New World Pumpkins = New World Chickpeas = Old World Coffee = Old World</p> Signup and view all the answers

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Study Notes

Culinary Geography

  • Refers to foods developed during the Great Exchange in Latin America.
  • Associated with Colonial Latin America, highlighting the global impact of food distribution.

New World Foods

  • Include a variety of fruits, vegetables, and nuts unique to the Americas.
  • Notable New World foods:
    • Artichokes
    • Avocados
    • Beans (kidney and Lima), Black Walnuts
    • Blueberries, Cacao
    • Cashews, Cassava
    • Chestnuts, Corn
    • Crab Apples, Cranberries
    • Gourds, Hickory Nuts
    • Onions (both worlds), Papayas
    • Peanuts, Pecans
    • Peppers, Pineapples
    • Plums, Potatoes
    • Pumpkins, Raspberries
    • Squash, Strawberries
    • Sunflowers, Sweet Potatoes
    • Tobacco, Tomatoes
    • Turkey, Vanilla
    • Wild Cherries, Wild Rice

Old World Foods

  • Include foods domesticated or cultivated in Europe, Asia, and Africa.
  • Significant Old World foods:
    • Apples, Bananas
    • Beans, Beets
    • Broccoli, Carrots
    • Cattle, Cauliflower
    • Celery, Cheese
    • Cherries, Chickens
    • Chickpeas, Cinnamon
    • Coffee, Cucumbers
    • Eggplant, Garlic
    • Ginger, Grapes
    • Honey (honey bees), Lemons
    • Lettuce, Limes
    • Mangoes, Oats
    • Okra, Olives
    • Onions (both worlds), Oranges
    • Pasta, Peaches
    • Pears, Peas
    • Pigs, Radishes
    • Rice (not wild), Sheep
    • Spinach, Tea
    • Watermelon, Wheat, Yams

Key Insights

  • Many nuts and berries originated in the New World, contributing significantly to global diets.
  • The distinction between Old and New World foods reflects historical trade routes and agricultural developments.

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