Contos' Pizza Menu Flashcards

Pizza Offerings

• Contos' Own Special Pizza: Features pepperoni, sausage, mushrooms, salami, black olives, onions; priced at $18.99 (Small), $21.99 (Medium), $23.99 (Large).
• Pesto Pizza: Includes basil pesto sauce, grilled chicken, cooked tomatoes, feta cheese; same pricing as the special pizza.
• Supreme Pizza: A combination of pepperoni, salami, sausage, Canadian bacon, and various vegetables; priced at $22.99 (Medium), $24.99 (Large).
• Vegetarian Pizza: Contains mushrooms, black olives, onions, green peppers, pineapple, and fresh tomatoes; available in Small, Medium, and Large sizes at $18.99, $21.99, and $23.99 respectively.
• BBQ Chicken Pizza: BBQ sauce topped with grilled chicken, red onion, pineapple, and bacon bits; same pricing as the vegetarian pizza.
• Greco Pizza: Includes sun-dried tomatoes, salami, kalamata olives, feta cheese, and artichoke hearts; consistent pricing as the vegetarian pizza.

Pasta Dishes

• Lasagna: Individual serving with meat sauce or vegetable marinara topped with mozzarella; priced at $14.59.
• Blush Penné: Penné noodles with meat sauce, cream, and Italian sausages, topped with Parmesan; costs $14.99.
• Cannelloni: Long noodles with ground beef and spinach, baked with meat sauce and mozzarella; priced at $14.59.
• Manicotti: Stuffed with ricotta, mozzarella, and parmesan cheese, baked with sauce; also $14.59.
• Half Manicotti and Half Cannelloni: Offered at $14.59.
• Traditional Spaghetti: Pasta with homemade meat sauce or vegetable marinara; priced at $12.59.
• Burnt Butter Spaghetti: Features golden brown butter with Myzithra cheese; costs $14.59.
• Baked Spaghetti: Oven-baked with mozzarella and sauce of choice; $14.59.
• Roman Spaghetti: Fresh garlic, chopped tomatoes, and feta in olive oil; $14.59.
• Cheese Tortellini: Pasta shells stuffed with cheeses, served with sauce; priced at $14.59 or $16.59 for Alfredo style.

Chicken and Veal Specialties

• Chicken Parmesan: Boneless chicken baked with spaghetti and sauce; priced at $15.99.
• Veal Parmesan: Naturally raised veal, baked with spaghetti and sauce; also $15.99.
• Chicken Stuffed Manicotti: Pasta with chicken and cheeses, baked in vegetable marinara; $15.99.
• Chicken Rosso: Breaded chicken with pasta sauce on fettuccine Alfredo; priced at $17.59.
• Balsamic-Glazed Barbecued Chicken: Grilled chicken with BBQ sauce, served with spaghetti; $19.99.
• Balsamic-Glazed Barbecued Ribs: 1/2 rack of pork ribs with BBQ sauce, served similarly; also $19.99.

Specialty Pastas

• Sicilian Penne: Bacon, garlic, and tomatoes in cream sauce; $15.99 (add chicken for $3.99, shrimp for $5.99).
• Fettuccine Alfredo: Classic alfredo sauce with fettuccine; priced at $14.99.
• Chicken Fettucine: Available for $16.99.
• Shrimp Fettucine: Priced at $17.99.
• Garlic Smoked Salmon Fettuccine: Offered at $18.99.

Sandwiches (Grinders)

• Various Sandwiches: Options include Canadian Bacon and Pepperoni, Chicken and Bacon, Pastrami, Salami, Ham, Roast Beef, and Turkey; all priced at $12.59.
• Veggie Sub: Includes fresh veggies and mozzarella; priced the same as other grinders at $12.59.
• Meatball and Italian Sausage Sandwiches: Similar pricing at $12.59.

Salads

• Caesar Salad: Crisp romaine with dressing, Parmesan, and croutons; priced at $8.99 (add chicken for $3.99).
• Greek Salad: Traditional ingredients with garlic bread; priced at $11.99.
• Village Salad: Classic Greek components with dressing; priced at $12.99.
• Chicken Salad: Grilled chicken, cheese, and eggs on lettuce; $11.99.
• Spinach Salad: Baby spinach with bacon and dressing; priced at $8.99.
• Caprese Salad: Fresh ingredients with balsamic vinegar; $8.99.
• Chef Salad: Various meats and veggies; priced at $11.99.

Extras

• Tossed Green Salad: Available for $7.59; Dinner Salad for $4.59.
• Add-ons: Greek/Caesar salad for $5.59; Feta for $1.99.