Coffee Preparation Techniques
5 Questions
0 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

Match the coffee drink with its description:

Macchiato = Espresso with a dash of frothy, steamed milk CM Hot = Layered drink with vanilla syrup and caramel drizzle Espresso = Concentrated coffee brewed by forcing hot water through ground coffee Steamed Milk = Milk heated with a steam wand to create a creamy texture

Match the step with its corresponding description in preparing a CM Hot:

Step 1 = Add vanilla syrup to the cup Step 2 = Fill the cup with steamed milk and foam Step 3 = Pour espresso shots over the foam Step 4 = Drizzle caramel on top

Match the ingredient with its role in the CM Hot:

Vanilla Syrup = Flavoring agent in the drink Steamed Milk = Main liquid component of the drink Espresso Shots = Primary coffee flavor source Caramel Drizzle = Sweet topping for presentation and flavor

Match the coffee preparation technique with its characteristic:

<p>Frothing = Creating a light, airy foam from milk Drizzling = Applying syrup or sauce in a decorative manner Steaming = Heating milk while incorporating air for creaminess Pouring = Dispensing coffee through a vessel</p> Signup and view all the answers

Match the component of a Macchiato with its characteristic:

<p>Espresso = Rich and concentrated coffee Frothy Milk = Adds creaminess and sweetness Marked = Indicates the milk's presence in the drink Stained = Describes the light mingling of milk with coffee</p> Signup and view all the answers

Study Notes

Macchiato

  • A macchiato consists of espresso topped with a small amount of frothy, steamed milk.
  • The term "macchiato" translates to "marked" or "stained," emphasizing the slight addition of milk.

CM Hot Preparation

  • Uses varying amounts of vanilla syrup based on cup size; options are 1, 1/2, 3, or 4 pumps.
  • The cup is filled to the top with steamed milk.
  • Foam is added, measured to be 1/2 inch below the cup rim.
  • Espresso shots are poured through the foam, enhancing the layering effect.
  • Finished with caramel drizzle applied in a crosshatch pattern for decoration and flavor.

Studying That Suits You

Use AI to generate personalized quizzes and flashcards to suit your learning preferences.

Quiz Team

Description

This quiz covers the preparation style of macchiato and the steps involved in making a CM Hot drink. Test your knowledge on the ingredients and methods used to create these delicious coffee beverages. Perfect for coffee enthusiasts looking to enhance their skills!

Use Quizgecko on...
Browser
Browser