CHO Metabolism and Metabolic Pathways
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Questions and Answers

What is the primary function of anabolic pathways in metabolism?

  • To break down complex molecules
  • To synthesize complex molecules from simpler ones (correct)
  • To release energy during the breakdown of glucose
  • To store energy in the form of fat
  • Which of the following is a characteristic of catabolic pathways?

  • They consume energy overall
  • They synthesize complex molecules
  • They only occur in the presence of oxygen
  • They release energy upon breakdown (correct)
  • What is the role of amphibolic pathways?

  • To synthesize fatty acids from glucose
  • To act as a link between anabolic and catabolic pathways (correct)
  • To entirely break down food molecules
  • To enhance the absorption of carbohydrates
  • Which enzyme is responsible for converting starch and glycogen into dextrins?

    <p>Salivary amylase</p> Signup and view all the answers

    Complete oxidation of 1 gram of carbohydrates yields how many kilocalories?

    <p>4 kcal</p> Signup and view all the answers

    Which of the following food sources contributes most significantly to dietary carbohydrates?

    <p>Starch from potatoes</p> Signup and view all the answers

    Lactose intolerance is caused by a deficiency in which enzyme?

    <p>Lactase</p> Signup and view all the answers

    What must happen to polysaccharides and disaccharides before they can be absorbed?

    <p>They must be converted to monosaccharides</p> Signup and view all the answers

    What is the net energy gain in aerobic glycolysis after accounting for ATP consumed?

    <p>6-8 ATP</p> Signup and view all the answers

    Which reaction illustrates substrate level phosphorylation?

    <p>1,3-biphosphoglycerate + ADP → 3-phosphoglycerate + ATP</p> Signup and view all the answers

    How do RBCs ensure energy production in the absence of mitochondria?

    <p>Through anaerobic glycolysis only</p> Signup and view all the answers

    Which enzyme is NOT one of the three key irreversible enzymes in glycolysis?

    <p>Pyruvate dehydrogenase</p> Signup and view all the answers

    What regulates the synthesis of key enzymes in glycolysis in response to hormones?

    <p>Insulin stimulates synthesis of all three key enzymes</p> Signup and view all the answers

    Which compound increases glycolysis by stimulating phosphofructokinase-1?

    <p>Fructose 1,6-bisphosphate</p> Signup and view all the answers

    Which effect do ATP and ADP have on phosphofructokinase-1 in glycolysis regulation?

    <p>ATP inhibits it; ADP stimulates it</p> Signup and view all the answers

    What is the primary end product of glycolysis in mature red blood cells?

    <p>Lactate</p> Signup and view all the answers

    What is the primary consequence of the absence of intestinal lactase?

    <p>Lactose accumulates and is fermented by intestinal bacteria.</p> Signup and view all the answers

    Which metabolic pathway is involved in the synthesis of glucose from non-carbohydrate precursors?

    <p>Gluconeogenesis</p> Signup and view all the answers

    What occurs during the energy-requiring stage of glycolysis?

    <p>Conversion of glucose to glyceraldehyde-3-P.</p> Signup and view all the answers

    What is one of the key functions of glycolysis in the metabolism of carbohydrates?

    <p>It helps in the metabolism of fructose and galactose.</p> Signup and view all the answers

    How much ATP is generated from aerobic glycolysis?

    <p>6-8 ATP</p> Signup and view all the answers

    What role does 2,3-bisphosphoglycerate play in glycolysis?

    <p>It decreases hemoglobin's oxygen affinity.</p> Signup and view all the answers

    What is the net ATP consumed during the initial steps of glycolysis?

    <p>2 ATP</p> Signup and view all the answers

    Which of the following statements about anaerobic glycolysis is correct?

    <p>It yields 2 ATP per glucose molecule.</p> Signup and view all the answers

    Study Notes

    CHO Metabolism

    • Presented by Dr. Yasser Elghobashy, Medical Biochemistry and Molecular Biology
    • Focuses on the fate of food molecules after digestion and absorption.

    Introduction to Metabolism

    • Metabolism encompasses the chemical enzymatic reactions within the body.
    • These reactions involve the synthesis and breakdown of various substances.

    Metabolic Pathways

    • Anabolic pathways: These pathways involve the synthesis of complex molecules from simpler ones. This process requires energy input (endergonic).
      • Example: Synthesis of proteins.
    • Catabolic pathways: These pathways involve the breakdown of complex molecules into simpler ones. This process releases energy (exergonic).
      • Example: Oxidative processes releasing energy.
    • Amphibolic pathways: These act as a link between anabolic and catabolic pathways.
      • Example: Citric acid cycle

    Diagrammatic Representation

    • Food molecules undergo digestion and absorption to form simpler molecules.
    • The simpler molecules enter the amphibolic pathways.
    • Branches lead to anabolic pathways (protein, carbohydrates, lipids and nucleic acids) and catabolic pathways (CO2 and water).

    Carbohydrate Metabolism

    • Carbohydrates contribute 50% of daily caloric intake.
    • Complete oxidation of 1 gram of carbohydrate yields 4 kcal.
    • Sources of carbohydrates in food:
      • Starch (e.g., potatoes): approximately 50% of dietary carbohydrates.
      • Sucrose and lactose: significant portion of the rest.
      • Fructose and glucose (fruits, honey): additional sources.

    Digestion of Carbohydrates

    • Polysaccharides and disaccharides require conversion to monosaccharides for absorption.
    • Enzymes involved in the process:
      • Salivary amylase: breaks down starch/glycogen into dextrins.
      • Pancreatic amylase: breaks down dextrins into maltose.
      • Intestinal disaccharidases (maltase, sucrase, lactase) further break down disaccharides into monosaccharides:
        • Maltase: maltose to glucose
        • Sucrase: sucrose to glucose and fructose
        • Lactase: lactose to glucose and galactose

    Lactose Intolerance

    • Definition: A disease resulting from lactase enzyme deficiency (congenital or acquired).
    • Cause: Deficiency of lactase enzyme.
    • Effects: Undigested lactose accumulates in the intestine leading to fermentation by intestinal bacteria, producing acids and gases.
    • Symptoms: Abdominal distension, cramps, and diarrhea.
    • Treatment: Lactose-free milk formula

    Metabolic Pathways of Carbohydrates

    • Catabolic pathways: involve oxidative pathways;
      • Glycolysis
      • Pentose phosphate shunt (Hexose monophosphate)
      • Uronic acid pathway
      • Glycogenolysis
    • Anabolic pathways:
      • Gluconeogenesis
      • Glycogenesis
    • Amphibolic pathways:
      • Citric acid cycle

    Glycolysis

    • Definition: Glucose oxidation to pyruvate (with oxygen) or lactate (without oxygen).
    • Site: Cytoplasm of all cells; crucial in cells lacking mitochondria (e.g., red blood cells) and cells with frequent oxygen deficiency (e.g., muscle cells during exercise).
    • Stages:
      • Stage 1: Energy-requiring step—glucose conversion to glyceraldehyde-3-phosphate.
      • Stage 2: Energy-producing step—glyceraldehyde-3-phosphate conversion to pyruvate/lactate.

    Importance of Glycolysis

    • Energy production: Anaerobic - 2 ATP; Aerobic - 6-8 ATP.
    • Main pathway: for fructose and galactose metabolism from diet.
    • Oxygenation of tissues: through 2,3 biphosphoglycerate (affecting Hb O2 affinity).
    • Precursors for other molecules: Dihydroxyacetone phosphate (glycerol-3-P for lipogenesis) and pyruvate (alanine synthesis).

    Energy Production in Glycolysis

    • ATP consumption: 2 ATP (conversion of glucose to fructose-1,6-bisphosphate).
    • ATP production (aerobic): 4 ATP from substrate-level phosphorylation and additional 6-8 ATP from oxidative phosphorylation of NADH.
    • ATP production (anaerobic): 2 ATP (from substrate-level phosphorylation only).

    Net Energy Gain

    • Aerobic glycolysis: 8-10 ATP.
    • Anaerobic glycolysis: 2 ATP.

    Glycolysis in Red Blood Cells

    • Mitochondria absent: RBCs rely entirely on glycolysis.
    • End-product: Lactate.
    • Net energy: 2 ATP.
    • Glucose uptake: Independent of insulin.
    • 2,3-biphosphoglycerate production: a crucial metabolic feature.

    Regulation of Glycolysis

    • Key enzymes (irreversible): Hexokinase/glucokinase; Phosphofructokinase-1; Pyruvate kinase
    • Hormonal regulation: Insulin promotes enzyme synthesis, glucagon inhibits.
    • Allosteric regulation: G-6-P inhibits hexokinase; fructose-2,6-bisphosphate stimulates phosphofructokinase-1; citrate inhibits phosphofructokinase-1; fructose-2,6-bisphosphate stimulates pyruvate kinase.
    • Covalent modification: Pyruvate kinase is inactivated by phosphorylation.
    • Energy regulation: ATP and AMP affect PFK-1 and pyruvate kinase.
    • Note: Fructose-2,6-bisphosphate is an important allosteric regulator for both glycolysis and gluconeogenesis.

    In Vitro Inhibition of Glycolysis

    • Arsenate: Inhibits glyceraldehyde-3-phosphate dehydrogenase.
    • Iodoacetate: Inhibits glyceraldehyde-3-phosphate dehydrogenase.
    • Fluoride: Inhibits enolase.

    Important Note

    • Hemolytic anemia can occur due to pyruvate kinase deficiency. This deficiency negatively affects RBC glycolysis

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    CHO Metabolism Lecture 1 PDF

    Description

    Explore the intriguing world of metabolism with a focus on carbohydrate (CHO) metabolism. This quiz covers essential metabolic pathways, including anabolic, catabolic, and amphibolic processes, and the fate of food molecules post-digestion. Test your knowledge on the biochemical reactions that sustain life and energy production in the body.

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