Chemical Reactions and Daily Life Quiz
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Questions and Answers

What occurs when an iron tawa/pan/nail is left exposed to humid atmosphere?

  • It becomes magnetic
  • It rusts due to oxidation (correct)
  • It becomes resistant to corrosion
  • It becomes lighter in weight
  • What happens when milk is left at room temperature during summers?

  • It becomes more nutritious
  • It evaporates completely
  • It spoils due to bacterial action (correct)
  • It turns into cheese
  • What happens when grapes get fermented?

  • They turn into raisins
  • They shrink in size
  • They become sweeter
  • They produce alcohol and carbon dioxide (correct)
  • What occurs when food is cooked?

    <p>Chemical changes take place altering the composition and properties of the food</p> Signup and view all the answers

    What happens when we respire?

    <p>Oxygen is used by our body to release energy from glucose through a series of chemical reactions</p> Signup and view all the answers

    Study Notes

    Chemical Reactions

    • When an iron tawa/pan/nail is left exposed to humid atmosphere, it undergoes rusting, a type of oxidation reaction where iron reacts with oxygen in the air to form iron oxide.

    Food and Temperature

    • When milk is left at room temperature during summers, it undergoes bacterial fermentation, leading to curdling and spoilage due to the growth of microbes.

    Fermentation

    • When grapes get fermented, yeast consumes the sugars present in the grapes, producing ethanol and carbon dioxide as byproducts, resulting in the production of wine.

    Cooking and Chemical Reactions

    • When food is cooked, various chemical reactions occur, such as Maillard reaction, caramelization, and denaturation of proteins, which alter the texture, flavor, and nutritional content of the food.

    Respiration

    • When we respire, cellular respiration occurs, where glucose is broken down to produce energy in the form of ATP, releasing carbon dioxide and water as byproducts.

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    Description

    Test your understanding of chemical reactions in daily life situations with this quiz. Explore the changes that occur when milk is left at room temperature, iron is exposed to humid atmosphere, grapes ferment, food is cooked, digested in our body, and during respiration.

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