Cheddars Menu Side Dishes Flashcards

Study Notes

French Fries
- Medium-thick fries seasoned with Cheddar's proprietary blend.
Southern Green Beans
- Thick cut beans cooked slowly with bacon, onions, and spices for a savory taste.
Idaho Mashed Potatoes
- Skins-on mashed potatoes, mildly flavored with garlic and horseradish; optional gravy on request.
Broccoli Cheese Casserole
- Fresh broccoli and rice in a rich cheese sauce, topped with cracker crumbs and baked until golden.
Buttered Corn
- Sweet corn kernels sautéed in butter, enhanced with Cheddar's seasoning for added flavor.
Fresh Cole Slaw
- A mix of shredded carrots, green cabbage, and red cabbage, dressed in a sweet mustard vinaigrette.
Mac & Cheese
- A blend of two cheeses and pasta, topped with crushed crackers and American cheese for texture and flavor.
Sweet Baby Carrots
- Tender baby carrots simmered with butter, honey, and brown sugar for a sweet side dish.
Steamed Fresh Broccoli
- Broccoli steamed to retain freshness, served with garlic butter (can be omitted upon request).
Red Beans and Rice
- New Orleans-style dish featuring red beans simmered with smoked sausage, onions, and garlic, served over rice.
Loaded Baked Potato
- Freshly baked potato dressed with butter, cheddar cheese, and sour cream; bacon bits can be added at no extra cost.
Sweet Potato Casserole
- A rich blend of brown sugar, bourbon, egg, and sweet potatoes, topped with brown sugar, flour, butter, and candied pecans.
Homemade Black Beans
- Spanish-inspired black beans simmered with onions and garlic, served over ginger rice for a unique twist.

Description

Test your knowledge of Cheddars' delicious side dishes with this flashcard quiz. Each card presents a popular menu item along with its mouthwatering description. Perfect for food lovers who want to memorize Cheddars' offerings!