Centrifuge Operation Safety Procedures
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Questions and Answers

What should be checked before using the centrifuge?

  • The centrifuge must be switched on for inspection.
  • The surrounding area should be noisy to ensure proper operation.
  • The centrifuge bag should have no cuts or holes. (correct)
  • The main of centrifuge should be in ‘CLEANED’ status.
  • What is required if the centrifuge is idle for 48 hours or more?

  • It should be discarded immediately.
  • Inspect the power supply and switch it on.
  • Flush the centrifuge with water and spin dry. (correct)
  • Replace the centrifuge bag.
  • What should be done after feeding material into the centrifuge?

  • Wait for 24 hours before shutting down.
  • Open the lid to check the contents again.
  • Immediately discard the excess material.
  • Spin-dry the material as needed. (correct)
  • What is the first step in the cleaning process of the centrifuge?

    <p>Check and ensure that the centrifuge is 'OFF'.</p> Signup and view all the answers

    What is the purpose of soaking the centrifuge bag in water for 20 minutes during cleaning?

    <p>To soften adhered material for easy removal.</p> Signup and view all the answers

    Study Notes

    Centrifuge Operation Guidelines

    • Verify the "Cleaned" status of the centrifuge and ensure it is clean before operation.
    • If the centrifuge has been idle for 48 hours or more, flush it and its bag with water, then spin dry for about 10 minutes.
    • Check that the area surrounding the centrifuge is clean and dry before use.
    • Wear protective gear, including a nose mask, gloves, and face cover, prior to starting any operations.
    • Inspect the centrifuge bag for any cuts or holes, and assess the condition of the centrifuge brakes and rotation.
    • Close the centrifuge lid before slowly introducing the slurry into the unit.
    • Follow process requirements for spinning and drying the material after feeding.
    • Completely switch off the centrifuge and unload the material once operation is finished.
    • Hold the centrifuge ML until the required weight of the wet cake is reached, discard if unnecessary into the Effluent Treatment Plant (ETP).
    • Seal the centrifuge lid, label containers with appropriate status tags, and prepare them for further processing.

    Cleaning Procedures

    • Check that the centrifuge is turned "OFF" before initiating cleaning.
    • Display "UNDER CLEANING" on the status board to indicate the centrifuge is not in use.
    • For normal cleaning, flush the empty centrifuge bag with water and ensure all adhered materials are removed. Transfer the washings to the ETP.
    • For hard-to-clean areas, detach the upper cover by loosening the nut bolts, flush the inner portions, visually inspect for residue, and reattach the upper cover.
    • Perform a final rinse by flushing the centrifuge and soaking the centrifuge bag in water for approximately 20 minutes, then air dry and label before storage.
    • Update the status board to "CLEANED" after completing the cleaning process.
    • Document all cleaning operations properly.

    Partial Cleaning Steps

    • Confirm the centrifuge is "OFF" and empty prior to partial cleaning.
    • Show "UNDER CLEANING" on the status board to signal ongoing maintenance.
    • Dust the area surrounding the centrifuge to maintain a clean working environment.
    • Detach the empty centrifuge bag, soak it to dissolve remaining materials, and ensure thorough rinsing.
    • Visually inspect the centrifuge bag to confirm no material remains adhered.
    • Flush the centrifuge itself with water and collect the washing for disposal in the effluent plant.
    • Visually verify that no materials are left on the walls of the centrifuge.
    • Change the status to "CLEANED" on the board after completion.
    • Log all operations conducted during partial cleaning.

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    Description

    This quiz focuses on the essential safety and cleanliness protocols required before and during the operation of a centrifuge. Participants will learn about proper maintenance, checking for damages, and wearing appropriate protective gear to ensure a safe working environment.

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