Cell Membrane Structure and Function Quiz

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Questions and Answers

Which type of membrane protein is loosely bound to the surface of the membrane?

  • Integral proteins
  • Peripheral proteins (correct)
  • Cytoskeletal proteins
  • Transmembrane proteins

What is the primary function of integral proteins in the cell membrane?

  • Providing structural support to the membrane
  • Regulating the passage of molecules across the membrane (correct)
  • Acting as enzymes for metabolic reactions
  • Storing genetic information

What does the term 'hydrophobic interior' refer to in the context of the cell membrane?

  • The water-loving outer surface of the membrane
  • The water-repelling inner layer of the membrane (correct)
  • The layer of carbohydrates on the membrane surface
  • The hydrophilic channels within the membrane

Which of the following is NOT a function of membrane proteins?

<p>Synthesizing proteins within the cell (A)</p>
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How do cells recognize other cells?

<p>By binding to carbohydrate molecules on the cell surface. (B)</p>
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What is the significance of cell-cell recognition in the development of an organism?

<p>It facilitates the sorting of cells into tissues and organs. (A)</p>
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Which of the following is an example of a molecule that moves across the plasma membrane?

<p>Glucose (C)</p>
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What is the primary function of membrane carbohydrates in cell-cell recognition?

<p>Serving as markers that distinguish one cell from another (D)</p>
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Which of the following best describes the state of a plant cell when it is placed in a hypotonic solution?

<p>The cell will gain water and become turgid. (D)</p>
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What happens to a plant cell when it is placed in a hypertonic solution?

<p>The cell will lose water and shrink, eventually leading to plasmolysis. (A)</p>
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Which of the following is NOT a characteristic of facilitated diffusion?

<p>It moves molecules against their concentration gradient. (B)</p>
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What is the primary function of aquaporins in kidney cells?

<p>To regulate the passage of water across the cell membrane. (B)</p>
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Which of the following best describes the role of turgor pressure in plant cells?

<p>It is the pressure exerted by the cytoplasm on the cell wall. (C)</p>
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What is the primary driving force for the diffusion of a substance across a biological membrane during passive transport?

<p>The concentration gradient of the substance. (A)</p>
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If a cell is placed in a hypertonic solution, what will happen to the movement of water?

<p>Water will move out of the cell at a faster rate than it moves in. (C)</p>
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What is the term for the ability of a solution to cause a cell to gain or lose water?

<p>Tonicity (A)</p>
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Which of the following scenarios best describes an isotonic environment for an animal cell?

<p>The concentration of nonpenetrating solutes is equal inside and outside the cell. (D)</p>
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What process is responsible for the movement of water across a selectively permeable membrane from an area of high free water concentration to an area of low free water concentration?

<p>Osmosis (A)</p>
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What is the primary difference between an animal cell and a plant cell in terms of their response to hypotonic environments?

<p>Animal cells swell and lyse, while plant cells maintain a stable volume due to their cell wall. (C)</p>
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If a cell is placed in a solution with a higher concentration of nonpenetrating solutes than the cell's cytoplasm, what will happen to the cell?

<p>The cell will shrink and potentially die. (B)</p>
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What is the primary factor that determines the tonicity of a solution?

<p>The concentration of nonpenetrating solutes in the solution. (B)</p>
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Which of the following is NOT a component of the plasma membrane?

<p>Nucleic acids (B)</p>
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What characteristic of phospholipids allows them to form a stable bilayer in the plasma membrane?

<p>Their hydrophilic heads interact with water, while their hydrophobic tails avoid water. (C)</p>
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What term describes the movement of a membrane protein across the phospholipid bilayer?

<p>Flip-flop (C)</p>
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Which of the following factors can influence the fluidity of a membrane?

<p>All of the above (D)</p>
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Which of the following statements accurately describes the fluid mosaic model of the plasma membrane?

<p>The membrane is a fluid structure with integral and peripheral proteins moving laterally. (A)</p>
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What is the primary function of the plasma membrane?

<p>Regulate the passage of molecules into and out of the cell (C)</p>
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Why is the plasma membrane described as selectively permeable?

<p>It allows some substances to cross it more easily than others. (B)</p>
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How can the movement of membrane proteins be influenced?

<p>Both A and B. (C)</p>
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What is the primary reason why membranes with a higher proportion of unsaturated hydrocarbon tails remain fluid at low temperatures?

<p>The presence of double bonds in the hydrocarbon tails restricts tight packing of phospholipids. (C)</p>
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What effect does cholesterol have on membrane fluidity at body temperature (37°C)?

<p>Cholesterol decreases fluidity by restricting phospholipid movement. (C)</p>
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Which of the following is NOT a consequence of a membrane becoming too rigid?

<p>Increased fluidity of the membrane. (D)</p>
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Which of the following adaptations would be most beneficial for an organism living in a very cold environment?

<p>A high proportion of unsaturated hydrocarbon tails in the membrane. (A)</p>
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How do some bacteria and archaea maintain membrane fluidity in extremely hot environments?

<p>They incorporate unusual lipids into their membranes that resist excessive fluidity. (A)</p>
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What is the significance of the statement that "a membrane is a collage of different proteins embedded in the fluid matrix of the lipid bilayer"?

<p>It highlights the dynamic nature of the membrane, with proteins moving and interacting within the fluid lipid environment. (A)</p>
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What is the main reason why winter wheat increases the percentage of unsaturated phospholipids in its cell membranes during autumn?

<p>To maintain membrane fluidity and prevent solidification during the winter. (D)</p>
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Which of the following is the most likely reason why a membrane with a high proportion of saturated hydrocarbon tails would be less fluid at low temperatures?

<p>Saturated tails can form stronger hydrophobic interactions with each other, leading to increased rigidity. (B)</p>
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What type of molecules can easily cross the lipid bilayer membrane?

<p>Nonpolar molecules (B)</p>
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Which of the following is an example of a transport protein that facilitates the passage of water molecules across a membrane?

<p>Aquaporin (D)</p>
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Why is the diffusion of a substance across a membrane considered a spontaneous process?

<p>It happens because of the movement of molecules down their concentration gradient. (B)</p>
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What is the primary factor that determines the selective permeability of a membrane?

<p>The type of transport proteins embedded in the membrane (C)</p>
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Which of the following scenarios describes passive transport?

<p>Oxygen diffuses into a cell from an area of high concentration to an area of low concentration. (B)</p>
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What is the role of transport proteins in the selective permeability of a membrane?

<p>They recognize specific molecules and facilitate their passage across the membrane. (D)</p>
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How do channel proteins differ from carrier proteins?

<p>Channel proteins do not change shape, while carrier proteins undergo conformational changes to transport molecules. (D)</p>
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Which of the following statements is TRUE about the lipid bilayer?

<p>It is selectively permeable, meaning it allows some molecules to pass through while blocking others. (C)</p>
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Flashcards

Plasma Membrane

A barrier consisting of phospholipid bilayer that allows selective substance permeability.

Phospholipid

An amphipathic molecule that is the primary component of cell membranes.

Amphipathic

Molecules containing both hydrophilic and hydrophobic parts.

Fluid Mosaic Model

Concept describing the membrane as a dynamic structure with lipids and proteins moving freely.

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Selective Permeability

Property of membranes to regulate which substances can pass through.

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Hydrophobic Interaction

Forces between hydrophobic regions that help maintain membrane structure.

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Membrane Fluidity

The ability of lipids and proteins to move laterally within the membrane.

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Temperature and Membrane Solidification

The solidification point of a membrane varies based on lipid composition.

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Unsaturated Hydrocarbon Tails

Hydrocarbon chains with one or more double bonds that prevent tight packing, keeping membranes fluid.

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Saturated Hydrocarbon Tails

Hydrocarbon chains without double bonds, allowing for tight packing and increased viscosity.

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Cholesterol's Role

Cholesterol acts as a fluidity buffer in membranes, affecting fluidity at different temperatures.

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High Temperature Effect

At high temperatures, cholesterol reduces membrane fluidity by restricting phospholipid movement.

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Low Temperature Effect

Cholesterol lowers the temperature needed for a membrane to solidify by disrupting phospholipid packing.

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Fluidity and Protein Function

Membrane fluidity affects the permeability and movement of membrane proteins, crucial for their function.

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Adaptations to Temperature

Organisms adjust membrane composition with unsaturated fats to survive in extreme temperatures.

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Integral proteins

Membrane proteins that penetrate the lipid bilayer, often spanning the membrane.

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Peripheral proteins

Membrane proteins that are loosely bound to the surface of the membrane, not embedded.

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Transmembrane proteins

A type of integral protein that spans the entire membrane from one side to the other.

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Cell-cell recognition

The ability of a cell to distinguish itself from other neighboring cells, crucial for tissue formation and immune response.

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Glycoproteins

Proteins with carbohydrates attached, involved in cell recognition and signaling.

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Glycolipids

Lipids with carbohydrates attached, contributing to cell recognition in the membrane.

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Membrane carbohydrates

Carbohydrates that are attached to proteins or lipids in the membrane, playing key roles in cell-cell recognition.

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Lipid Bilayer Permeability

The ability of the lipid bilayer to allow substances to cross it.

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Nonpolar Molecules

Substances like hydrocarbons, CO2, and O2 that are hydrophobic and can pass through the bilayer.

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Polar Molecules

Substances like glucose and water that are hydrophilic and cannot cross the membrane freely.

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Transport Proteins

Proteins built into the membrane that assist in the movement of substances across the bilayer.

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Channel Proteins

Proteins that form hydrophilic channels allowing specific molecules or ions to pass through the membrane.

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Carrier Proteins

Proteins that bind to molecules and change shape to shuttle them across the membrane.

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Passive Transport

The movement of substances across a membrane without using energy, often via diffusion.

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Diffusion

The process of a substance moving from an area of higher concentration to an area of lower concentration.

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Concentration Gradient

The difference in solute concentration across a membrane.

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Osmosis

The diffusion of water across a selectively permeable membrane.

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Tonicity

The ability of a solution to affect cell water balance based on solute concentration.

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Isotonic Solution

A solution where solute concentration is equal inside and outside the cell.

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Hypertonic Solution

A solution with a higher concentration of nonpenetrating solutes than inside the cell.

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Hypotonic Solution

A solution with a lower concentration of nonpenetrating solutes than inside the cell.

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Effects of Osmosis

Changes in cell volume due to water movement across a membrane.

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Turgor Pressure

The back pressure exerted by the cell wall against water uptake in plant cells.

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Turgid Cell

A firm and healthy state of plant cells due to high turgor pressure.

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Flaccid Cell

A limp state of plant cells when they are isotonic to their environment.

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Plasmolysis

The phenomenon where the plasma membrane pulls away from the cell wall in hypertonic conditions.

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Facilitated Diffusion

Passive transport of substances through a membrane via specific proteins.

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Study Notes

Biology (1) - 1501143

  • Course instructor: Dr Maysoun Qutob
  • Academic year: 20241
  • Institution: Applied Science Private University

Membrane Structure and Function

  • Plasma membrane: composed of a phospholipid bilayer
  • Selective permeability: allows certain substances to cross more easily than others

Membrane Structure

  • Phospholipids: major component of the membrane
  • Amphipathic molecules: have both hydrophilic (water-loving) and hydrophobic (water-fearing) regions
  • Phospholipid bilayer: hydrophobic tails face inward, hydrophilic heads face outward
  • Membrane proteins: embedded in the lipid bilayer
  • Integral proteins: span the membrane
  • Peripheral proteins: loosely bound to the membrane surface

Fluid Mosaic Model

  • Membrane is a fluid mosaic of proteins embedded in the lipid bilayer

Membrane Fluidity

  • Membranes are not static, held together by hydrophobic interactions
  • Lipids (phospholipids) and proteins can shift about laterally
  • Phospholipids move rapidly; proteins move more slowly
  • Rarely, lipids can flip-flop across the membrane
  • Cholesterol: acts as a fluidity buffer for the membrane
  • At higher temperatures cholesterol makes the membrane less fluid
  • At lower temperatures cholesterol hinders solidification
  • Membrane fluidity affects permeability and protein function

Membrane Protein Movement

  • Membrane proteins can move laterally
  • Some membrane proteins are highly directed, driven along cytoskeletal fibers by motor proteins
  • Some membrane proteins are held in place by attachment to the cytoskeleton or extracellular matrix

Membrane Protein Function

  • Enzymatic activity: enzymes embedded in the membrane can carry out metabolic pathways
  • Transport: proteins shuttle substances across the membrane
  • Signal transduction: receive and relay signals from outside the cell to the inside
  • Cell-cell recognition: glycoproteins serve as identification tags
  • Intercellular joining: membrane proteins connect adjacent cells
  • Attachment to the cytoskeleton and extracellular matrix (ECM): maintain cell shape and stabilize protein location

Role of Membrane Carbohydrates

  • Cell-cell recognition: crucial for sorting cells into tissues, organs, and for immune system functions
  • Involved in cell-cell binding

Membrane Permeability

  • Selective permeability: allows passage of some substances and blocks others
  • Nonpolar molecules (e.g., hydrocarbons, CO2, O2) cross the membrane easily
  • Polar molecules (e.g., sugars, H2O, ions) need transport proteins to cross

Transport Proteins

  • Channel proteins: provide hydrophilic channels for specific molecules or ions
    • Aquaporins: facilitate water passage
    • Ion channels: open or close in response to stimuli (e.g., nervous system)
  • Carrier proteins: bind to molecules and change shape to shuttle them across the membrane (e.g., glucose transporter)

Passive Transport

  • Diffusion: movement of particles from an area of higher concentration to an area of lower concentration
  • Concentration gradient: difference in substance concentration
  • Passive transport: requires no energy from the cell

Osmosis

  • Osmosis: diffusion of water across a selectively permeable membrane
  • Tonicity: ability of a solution to cause a cell to gain or lose water
  • Isotonic solution: solute concentrations are equal inside and outside the cell
  • Hypertonic solution: solute concentration is higher outside the cell
  • Hypotonic solution: solute concentration is lower outside the cell

Water Balance in Cells with Cell Walls

  • Turgor pressure: internal water pressure against the cell wall in plant cells
  • Flaccid: limp state of plant cells in isotonic environments
  • Plasmolysis: shrinking of the cytoplasm of a plant cell in a hypertonic environment

Facilitated Diffusion

  • Facilitated diffusion: passive transport aided by proteins
  • Channel proteins and carrier proteins facilitate the transport of substances across the membrane

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