Carcinogens and Their Effects

Study Notes

A carcinogen is a substance or agent that can cause cancer in living tissues.

Carcinogens are capable of damaging DNA, which can lead to uncontrolled cell growth and the development of cancer.

While many substances are classified as carcinogens, some are not. Dietary supplements are typically not classified as carcinogens.

Carcinogens primarily affect living tissues by causing mutations in DNA. This altered DNA can lead to uncontrolled cell growth and the development of cancer.

Substances that are typically evaluated for their potential as carcinogens include environmental pollutants, industrial chemicals, and certain foods or food additives.

Carcinogen is the term used to describe a substance or agent that has the potential to cause cancer in living tissues.
Carcinogens are typically mutagenic. This means that they can damage DNA, which can lead to uncontrolled cell growth.
Not all carcinogens are mutagenic, some may promote the growth of existing cancerous cells or interfere with the body's ability to repair damaged DNA.
Carcinogens are not necessarily toxic. Some substances that are known to cause cancer are not harmful in small doses.
Common misconceptions about carcinogens include the idea that all carcinogens are highly toxic, and that any exposure to a carcinogen will lead to cancer.
It is important to remember that exposure to carcinogens does not necessarily lead to cancer. Many factors can influence whether or not someone develops cancer after exposure to a carcinogen, including genetics, lifestyle, and overall health.