Podcast
Questions and Answers
Which government publication was Canada's Food Guide reported to be the second most requested in 2007?
Which government publication was Canada's Food Guide reported to be the second most requested in 2007?
During which time period was Canada's first food guide introduced?
During which time period was Canada's first food guide introduced?
What were the six food groups identified in Canada's first food guide?
What were the six food groups identified in Canada's first food guide?
In 1944, what was the guide renamed to?
In 1944, what was the guide renamed to?
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What was added to the guide in 1944 as a recommendation?
What was added to the guide in 1944 as a recommendation?
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Study Notes
Canada's Food Guide
- Canada's Food Guide was the second most requested government publication in 2007.
History of Canada's Food Guide
- Canada's first food guide was introduced during the time period of 1942.
Food Groups in Canada's First Food Guide
- The six food groups identified in Canada's first food guide were:
- Vegetables and Fruits
- Cereals
- Milk and Cream
- Eggs
- Meat, Poultry, and Fish
- Bread and Cereals (or Alternatives)
Renaming and Addition to the Guide
- In 1944, the guide was renamed to "Canada's Food Rules".
- In 1944, the guide added a recommendation for the daily use of vitamin and mineral supplements.
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Description
Test your knowledge of Canada's Food Guide with this quiz! Learn about the history, purpose, and key recommendations of this important nutrition guide produced by Health Canada.
