Breastfeeding Overview and Benefits

<p>High fat content (B)</p> Signup and view all the answers

<p>hPL has a prolactin-like effect on breast growth, contributing to the preparation for lactation (B)</p> Signup and view all the answers

<p>Reduces the risk of Sudden Infant Death Syndrome (A)</p> Signup and view all the answers

<p>Guinea (D)</p> Signup and view all the answers

<p>Inhibition of lactation (C)</p> Signup and view all the answers

<p>Alveoli (D)</p> Signup and view all the answers

<p>Reduced waste from formula production and packaging (A)</p> Signup and view all the answers

<p>Oxytocin (C)</p> Signup and view all the answers

<p>Developed countries have better access to infant formula (B)</p> Signup and view all the answers

<p>It accelerates the return of the uterus to its pre-pregnancy size (B)</p> Signup and view all the answers

<p>Increased risk of obesity (C)</p> Signup and view all the answers

<p>Stimulating the production of milk in the alveoli (A)</p> Signup and view all the answers

<p>Maternal HIV infection (B)</p> Signup and view all the answers

<p>Unknown substances in breast milk (C)</p> Signup and view all the answers

<p>Severe neonatal jaundice requiring treatment (B)</p> Signup and view all the answers

<p>Most maternal medications can be taken (D)</p> Signup and view all the answers

<p>Maternal nipple pain and infant's inability to maintain a latch (C)</p> Signup and view all the answers

<p>3 to 12 weeks (C)</p> Signup and view all the answers

<p>Breastfeeding the infant (A)</p> Signup and view all the answers

<p>Lactation assessment (A)</p> Signup and view all the answers

<p>It promotes better bonding and breastfeeding success. (B)</p> Signup and view all the answers

<p>Providing artificial teats or pacifiers. (A)</p> Signup and view all the answers

<p>Help mothers initiate breastfeeding within one half-hour of birth. (D)</p> Signup and view all the answers

<p>To train healthcare staff to implement necessary breastfeeding practices. (C)</p> Signup and view all the answers

<p>To assist mothers in maintaining lactation even if separated from the infant. (B)</p> Signup and view all the answers

<p>Create a comfortable feeding environment. (B)</p> Signup and view all the answers

<p>To offer emotional and practical support for breastfeeding. (C)</p> Signup and view all the answers

<p>Only use breastmilk unless medically indicated. (D)</p> Signup and view all the answers

<p>Using a breast pump to express milk regularly (D)</p> Signup and view all the answers

<p>Usually harmless and resolves on its own (D)</p> Signup and view all the answers

<p>Using nipple shields for all feedings (D)</p> Signup and view all the answers

<p>During the postpartum period, especially while breastfeeding (A)</p> Signup and view all the answers

<p>Breast milk jaundice (C)</p> Signup and view all the answers

<p>To stimulate the mother's milk ducts (A)</p> Signup and view all the answers

<p>To ensure proper latching and maximize milk flow (C)</p> Signup and view all the answers

<p>Diarrhea (C)</p> Signup and view all the answers

<p>Gestational diabetes mellitus (B)</p> Signup and view all the answers

<p>Rich in fat (D)</p> Signup and view all the answers

<p>To optimize milk production (D)</p> Signup and view all the answers

<p>Infants cluster feed overnight. (A)</p> Signup and view all the answers

<p>An infant with a congenital malformation such as a cleft palate (B)</p> Signup and view all the answers

<p>Colostrum is higher in protein and immunoglobulins, while mature milk is higher in fat. (B)</p> Signup and view all the answers

<p>Regular bowel movements and urination. (C)</p> Signup and view all the answers

<p>Until the infant is one year old. (D)</p> Signup and view all the answers

A hormone that develops mammary glands and inhibits lactation during pregnancy.

Hormone secreted from the posterior pituitary that promotes milk let down and contraction of smooth muscle.

Hormone produced by the placenta that promotes breast growth and has a Prolactin-like effect.

The process of milk production involving two key stages: colostrum production and mature milk production.

The initial milk produced, rich in protein and low in volume, formed in Stage 1 of lactogenesis.

Milk that transitions from colostrum after approximately 72 hours, providing essential nutrients and hydration.

The watery milk delivered at the start of a feed, rich in lactose and protein, important for hydration.

The creamy, rich milk delivered at the end of a feed, high in fat and important for satiety.

Factors that can delay milk production, including C-section and maternal health issues.

Conditions such as gestational diabetes or breast surgery that can impact milk production.

Feeding behaviors of infants, including alertness and cluster feeding, especially at night.

Ways to determine if a baby is getting enough breast milk, including observing urine and stool output.

Positioning where the nipple reaches the soft palate of the baby.

Holding the baby on the mother's chest to promote bonding and breastfeeding.

Using a breast pump every 3 hours to stimulate milk production.

Common discomfort experienced by mothers in the early days of breastfeeding.

Inflammation of the breast, can be infective or non-infective.

Condition of broken skin on the nipple, often due to poor latch.

Devices that help breastfeeding for flat nipples, but can risk incomplete emptying.

Prolonged jaundice in infants due to breastmilk, lasting over 2 weeks.

A formal guideline communicated to healthcare staff about breastfeeding practices.

Training provided to healthcare staff to equip them with the skills to support breastfeeding.

The action of helping mothers start breastfeeding within 30 minutes after birth.

Practice of keeping mothers and infants together 24 hours a day.

Encouraging mothers to breastfeed whenever the baby shows hunger cues.

Prohibition of using pacifiers or teats for breastfeeding infants.

Support provided to mothers after leaving the hospital, including groups and consultants.

Nutritionally complete, prevents NEC, reduces various health risks.

Breastfeeding is linked to lower risk of SIDS in infants.

Reduces cancer risks, aids in weight loss, helps uterus recovery.

Milk is produced in alveoli, released into ducts and out through the nipple.

Stimulates milk production in the breasts post-delivery.

No production waste; no packaging or transport needed.

Structures where milk is produced and stored before secretion.

Breastfeeding reduces the risk of heart disease in adulthood.

Exclusive breastfeeding recommended for the first six months.

Includes areola, nipple, ducts, and glandular tissue for milk production.

A condition affecting the bile ducts that can lead to liver damage if untreated.

Situations where breastfeeding should not occur, such as maternal HIV or certain metabolic disorders.

Using additional feeding methods when breastfeeding is inadequate, such as formula or donor milk.

A condition where the lingual frenulum restricts tongue movement, potentially affecting breastfeeding.

Most medications are safe to take during breastfeeding; evaluate risks and benefits individually.

Evaluating factors like tongue tie or maternal pain to ensure successful breastfeeding.

A minor surgical procedure performed to correct a tongue tie in infants.