10 Questions
In blue plate or apartment style, where are dinner plates left?
In the kitchen, near the stove
What type of foods are chosen for the blue plate or apartment style menu?
Attractive foods which hold their shape
Where is the beverageware placed in the table setting for blue plate or apartment style?
At the tip of the knife
How is the food served in the blue plate or apartment style?
Arranged onto individual plates served directly from the kitchen
What is the usual size of the tray used for serving meals?
18 inches by 12 inches
Why are stemmed ware NOT GENERALLY USED when setting the tray for serving meals?
To prevent the cups from sliding
What is a characteristic of packed meals ('baon') mentioned in the text?
They include foods with sauces
What is a key consideration when planning the menu for serving meals in trays?
Maintaining the good eating quality of foods without warming
What is the purpose of under liners and doilies used in trays for serving meals?
To avoid cups from sliding
What is the main reason for using smaller trays in airline service?
To accommodate space constraints
Test your knowledge on the differences between blue plate and apartment style dining. Learn about the serving traditions, menu planning, and table setting for each style.
Make Your Own Quizzes and Flashcards
Convert your notes into interactive study material.
Get started for free
