Biomolecules and Lipids Overview

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Questions and Answers

What is a primary characteristic of lipids that affects their solubility in water?

  • Hydrophobic structure (correct)
  • Presence of ester bonds
  • Heavy molecular weight
  • High polarity

Which type of fatty acid contains one or more double bonds in its structure?

  • Polyunsaturated fatty acids
  • Unsaturated fatty acids (correct)
  • Trans fatty acids
  • Saturated fatty acids

What role do phospholipids play in biological systems?

  • Catalysts for biochemical reactions
  • Energy storage
  • Structural components of cell membranes (correct)
  • Hormone production

Which biomolecule class is primarily responsible for storing and transmitting genetic information?

<p>Nucleic acids (D)</p> Signup and view all the answers

Which of the following correctly describes triglycerides?

<p>The main form of fat storage in animals (B)</p> Signup and view all the answers

What is the common structural ratio of carbon, hydrogen, and oxygen in carbohydrates?

<p>1:2:1 (B)</p> Signup and view all the answers

Which type of lipid is known for its role in hormone production and membrane stabilization?

<p>Steroids (C)</p> Signup and view all the answers

Proteins are polymers made up of which type of monomers?

<p>Amino acids (C)</p> Signup and view all the answers

Flashcards

Biomolecules

Organic molecules crucial for all life, primarily composed of carbon, hydrogen, oxygen, nitrogen, phosphorus, and sulfur.

Lipids

Hydrophobic biomolecules, insoluble in water, with roles in energy storage, insulation, and cell membranes.

Fatty Acids (Saturated)

Fatty acids without double bonds, typically solid at room temperature.

Fatty Acids (Unsaturated)

Fatty acids with double bonds, typically liquid at room temperature.

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Triglycerides

The main form of fat storage in animals, composed of three fatty acids linked to a glycerol molecule.

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Phospholipids

Essential components of cell membranes, with a hydrophilic head and hydrophobic tails.

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Carbohydrates

Biomolecules primarily composed of carbon, hydrogen, and oxygen (1:2:1 ratio), providing energy and structure.

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Proteins

Polymers of amino acids, crucial for various functions like catalysis and structure.

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Study Notes

Biomolecules

  • Biomolecules are organic molecules that are essential to all known forms of life.
  • They're composed primarily of carbon, hydrogen, oxygen, nitrogen, phosphorus, and sulfur.
  • Four major classes of biomolecules are carbohydrates, lipids, proteins, and nucleic acids.
  • These molecules carry out a vast array of functions within living organisms, from providing energy to catalyzing biochemical reactions.

Lipids

  • Lipids are a diverse group of hydrophobic molecules. They're insoluble in water due to their primarily nonpolar structure.
  • Lipids play crucial roles in energy storage, insulation, and structural components of cell membranes.
  • Examples include fats, oils, waxes, phospholipids, and steroids.
  • Fats and oils are primarily used for energy storage, with fats being solid at room temperature and oils being liquid.
  • Phospholipids are critical components of cell membranes, forming a bilayer structure with hydrophilic heads and hydrophobic tails.
  • Steroids, like cholesterol, have a unique four-ring structure and serve diverse functions, including hormone production and membrane stabilization.
  • Triglycerides are the main form of fat storage in animals. They consist of three fatty acid molecules linked to a glycerol molecule.
  • Fatty acids can be saturated, unsaturated, or polyunsaturated, influencing the physical properties of the lipid. Saturated fatty acids lack double bonds, while unsaturated fatty acids have one or more double bonds.

Biomolecules: Further Details

  • Carbohydrates are primarily composed of carbon, hydrogen, and oxygen, typically in a 1:2:1 ratio.
  • Carbohydrates provide energy and structural support in organisms.
  • Proteins are polymers of amino acids linked together by peptide bonds.
  • They're crucial for diverse functions like catalysis (enzymes), transport, and structural support.
  • Nucleic acids (DNA and RNA) store and transmit genetic information. They're polymers of nucleotides, each composed of a sugar, a phosphate group, and a nitrogenous base.
  • DNA stores genetic instructions for building and maintaining an organism, while RNA plays a role in protein synthesis and other cellular processes.

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