Biology Lecture 1: Microbial Cells
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Questions and Answers

What is microbiology the study of?

  • Chemical reactions
  • Small living organisms (correct)
  • Small non-living organisms
  • Microscopic elements
  • What percentage of microorganisms are pathogens?

  • 1%
  • 3% (correct)
  • 10%
  • 50%
  • Who coined the term 'animalcules'?

  • Corynebacterium diphtheriae
  • Antony Van Leeuwenhock (correct)
  • Dr. Adnan
  • Louis Pasteur
  • What did Louis Pasteur disprove?

    <p>Spontaneous generation</p> Signup and view all the answers

    What is the term for the theory that diseases are transmitted by microorganisms?

    <p>Germ theory of disease</p> Signup and view all the answers

    Which of the following is an example of an indigenous microflora?

    <p>Microbiota</p> Signup and view all the answers

    Who developed pure culture techniques?

    <p>Robert Koch</p> Signup and view all the answers

    What is the main purpose of Koch's Postulates?

    <p>To show that a specific organism causes a specific disease</p> Signup and view all the answers

    What is the term for the complete removal of all life forms, including endospores?

    <p>Sterilization</p> Signup and view all the answers

    Which branch of microbiology deals with the production of drugs, enzymes, and solvents?

    <p>Pharmaceutical Microbiology</p> Signup and view all the answers

    What is the term for the study of microorganisms in the environment?

    <p>Environmental Microbiology</p> Signup and view all the answers

    Who isolated bacteria as causative agents for Anthrax?

    <p>Robert Koch</p> Signup and view all the answers

    Study Notes

    Biology of Microbial Cell

    • Biology refers to the study of living organisms, while microbiology studies very small microorganisms or microbes that require a microscope.

    Microorganisms (MOs)

    • Include bacteria, algae, protozoa, fungi, and viruses
    • Viruses are infectious agents or particles
    • 3% of microbes are pathogens (disease-causing), while 97% are non-pathogenic
      • 87% of non-pathogens are beneficial and form indigenous microflora or microbiota
      • Microorganisms are ubiquitous (found everywhere)

    History of Microbiology

    • Antony Van Leeuwenhock discovered "animalcules" (microorganisms) in 1676
    • Spontaneous Generation theory believed living organisms arise from decomposing matter
      • Contrasted with Biogenesis, which states life arises from pre-existing life

    Contributions of Louis Pasteur

    • Showed microbes cause fermentation and spoilage
    • Disproved Spontaneous Generation
    • Developed aseptic techniques (free from pathogenic microorganisms)

    Germ Theory of Disease

    • Diseases are transmitted by microbes from a diseased to a healthy person
    • Examples: Diphtheria (Corynebacterium diphtheriae) and Tetanus (Clostridium tetani)

    Contributions of Robert Koch

    • Developed solid growth media
    • Introduced pure culture techniques
    • Developed simple stain technique
    • Developed aseptic lab techniques
    • Isolated bacteria as causative agents for Anthrax

    Koch's Postulates

    • Series of experimental steps to show a specific organism causes a specific disease

    Spores and Sterilization

    • Ferdinand Cohn discovered and described endospores
    • Term "sterile" means complete removal of all life forms, including endospores

    Branches of Microbiology

    • Basic Microbiology: classifications, metabolism, nutrition, growth, and requirements
    • Medical Microbiology: Human pathogens
    • Industrial Microbiology: Microorganisms used to obtain industrial products
    • Pharmaceutical Microbiology: Production of drugs, enzymes, solvents, and other products
    • Agricultural Microbiology: Microorganisms as biofertilizers and biocontrol agents of plant pathogens
    • Environmental Microbiology (Microbial Ecology): Microorganisms in pollution, biodegradation, and environmental processes

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    Description

    Introduction to microbiology, studying microorganisms, and their characteristics. Learn about the different types of microorganisms, including bacteria, viruses, and fungi, and their roles in disease and benefits.

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