Biodiversity Quiz

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Questions and Answers

What is the primary benefit of maintaining ecosystem diversity?

  • Supporting human well-being through food and medicine
  • Regulating the climate
  • Preserving natural beauty
  • Enhancing ecosystem resilience (correct)

What is the primary goal of sustainable development?

  • Meeting the needs of the present generation
  • Promoting economic growth
  • Conserving natural resources
  • Eradicating poverty and hunger (correct)

What is the primary cause of climate change?

  • Burning fossil fuels (correct)
  • Industrial agriculture
  • Overpopulation
  • Deforestation and land degradation

What type of biodiversity refers to the variety of genes within a species?

<p>Genetic diversity (A)</p> Signup and view all the answers

What is the primary importance of maintaining species diversity?

<p>Supporting ecosystem services (A)</p> Signup and view all the answers

What is the primary consequence of habitat destruction and fragmentation?

<p>Loss of species and ecosystem disruption (C)</p> Signup and view all the answers

What is the trophic level of an organism that eats primary consumers?

<p>Secondary consumer (A)</p> Signup and view all the answers

What is an example of a terrestrial biome?

<p>Forest (B)</p> Signup and view all the answers

What is the term for a group of individuals of the same species living in a specific area?

<p>Population (C)</p> Signup and view all the answers

What type of symbiotic relationship involves one species benefiting and the other being harmed?

<p>Parasitism (B)</p> Signup and view all the answers

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Study Notes

Biodiversity

  • Definition: Variety of different species of plants, animals, and microorganisms that live in an ecosystem or on Earth as a whole
  • Types:
    • Species diversity: Number of different species in an ecosystem
    • Genetic diversity: Variety of genes within a species
    • Ecosystem diversity: Variety of different ecosystems
    • Functional diversity: Variety of roles and functions within an ecosystem
  • Importance:
    • Maintains ecosystem services (e.g. pollination, pest control)
    • Supports human well-being (e.g. food, medicine, climate regulation)
    • Enhances ecosystem resilience

Sustainable Development

  • Definition: Meeting the needs of the present without compromising the ability of future generations to meet their own needs
  • Principles:
    • Social justice: Fair distribution of resources and opportunities
    • Environmental sustainability: Conserving natural resources and reducing pollution
    • Economic viability: Long-term economic growth and development
  • Goals:
    • Eradicate poverty and hunger
    • Ensure access to education, healthcare, and energy
    • Protect and restore natural ecosystems

Climate Change

  • Definition: Long-term warming of the planet due to increased levels of greenhouse gases in the atmosphere
  • Causes:
    • Burning fossil fuels (e.g. coal, oil, gas)
    • Deforestation and land-use changes
    • Agriculture and livestock production
  • Consequences:
    • Rising sea levels and more frequent natural disasters
    • Changes in precipitation patterns and weather extremes
    • Loss of biodiversity and ecosystem disruption

Biomes

  • Definition: Large, naturally occurring communities of plants and animals that occupy a major habitat
  • Examples:
    • Terrestrial biomes: Desert, forest, grassland, tundra
    • Freshwater biomes: River, lake, wetland
    • Marine biomes: Coral reef, open ocean, estuary
  • Characteristics:
    • Climate, vegetation, and animal species vary between biomes
    • Biomes are dynamic and can change over time

Populations and Ecosystems

  • Population:
    • Definition: Group of individuals of the same species living in a specific area
    • Characteristics: Size, density, growth rate, distribution
  • Ecosystem:
    • Definition: Community of living and non-living components interacting in a specific area
    • Characteristics: Energy flow, nutrient cycling, species interactions

Trophic Levels

  • Definition: Position of an organism in a food chain
  • Levels:
    • Producer (autotroph): Makes its own food through photosynthesis
    • Primary consumer (herbivore): Eats producers
    • Secondary consumer (carnivore): Eats primary consumers
    • Tertiary consumer (apex predator): Eats secondary consumers
    • Decomposer: Breaks down dead organic matter

Human Impact on Biodiversity

  • Threats:
    • Habitat destruction and fragmentation
    • Overexploitation of resources (e.g. overfishing, logging)
    • Climate change and pollution
    • Invasive species
  • Consequences:
    • Loss of species and ecosystem disruption
    • Decreased ecosystem resilience
    • Negative impacts on human well-being (e.g. reduced food security, increased disease)

Symbiotic Relationships

  • Definition: Close and often long-term relationship between different species
  • Types:
    • Mutualism: Both species benefit
    • Commensalism: One species benefits, the other is not affected
    • Parasitism: One species benefits, the other is harmed
  • Examples:
    • Coral-algae symbiosis
    • Clownfish-sea anemone symbiosis
    • Mycorrhizal fungi-plant symbiosis

Biodiversity

  • Definition: Variety of different species of plants, animals, and microorganisms that live in an ecosystem or on Earth as a whole
  • Types:
  • Species diversity: Number of different species in an ecosystem
  • Genetic diversity: Variety of genes within a species
  • Ecosystem diversity: Variety of different ecosystems
  • Functional diversity: Variety of roles and functions within an ecosystem
  • Importance:
  • Maintains ecosystem services (e.g. pollination, pest control)
  • Supports human well-being (e.g. food, medicine, climate regulation)
  • Enhances ecosystem resilience

Sustainable Development

  • Definition: Meeting the needs of the present without compromising the ability of future generations to meet their own needs
  • Principles:
  • Social justice: Fair distribution of resources and opportunities
  • Environmental sustainability: Conserving natural resources and reducing pollution
  • Economic viability: Long-term economic growth and development
  • Goals:
  • Eradicate poverty and hunger
  • Ensure access to education, healthcare, and energy
  • Protect and restore natural ecosystems

Climate Change

  • Definition: Long-term warming of the planet due to increased levels of greenhouse gases in the atmosphere
  • Causes:
  • Burning fossil fuels (e.g. coal, oil, gas)
  • Deforestation and land-use changes
  • Agriculture and livestock production
  • Consequences:
  • Rising sea levels and more frequent natural disasters
  • Changes in precipitation patterns and weather extremes
  • Loss of biodiversity and ecosystem disruption

Biomes

  • Definition: Large, naturally occurring communities of plants and animals that occupy a major habitat
  • Examples:
  • Terrestrial biomes: Desert, forest, grassland, tundra
  • Freshwater biomes: River, lake, wetland
  • Marine biomes: Coral reef, open ocean, estuary
  • Characteristics:
  • Climate, vegetation, and animal species vary between biomes
  • Biomes are dynamic and can change over time

Populations and Ecosystems

  • Population:
  • Definition: Group of individuals of the same species living in a specific area
  • Characteristics: Size, density, growth rate, distribution
  • Ecosystem:
  • Definition: Community of living and non-living components interacting in a specific area
  • Characteristics: Energy flow, nutrient cycling, species interactions

Trophic Levels

  • Definition: Position of an organism in a food chain
  • Levels:
  • Producer (autotroph): Makes its own food through photosynthesis
  • Primary consumer (herbivore): Eats producers
  • Secondary consumer (carnivore): Eats primary consumers
  • Tertiary consumer (apex predator): Eats secondary consumers
  • Decomposer: Breaks down dead organic matter

Human Impact on Biodiversity

  • Threats:
  • Habitat destruction and fragmentation
  • Overexploitation of resources (e.g. overfishing, logging)
  • Climate change and pollution
  • Invasive species
  • Consequences:
  • Loss of species and ecosystem disruption
  • Decreased ecosystem resilience
  • Negative impacts on human well-being (e.g. reduced food security, increased disease)

Symbiotic Relationships

  • Definition: Close and often long-term relationship between different species
  • Types:
  • Mutualism: Both species benefit
  • Commensalism: One species benefits, the other is not affected
  • Parasitism: One species benefits, the other is harmed
  • Examples:
  • Coral-algae symbiosis
  • Clownfish-sea anemone symbiosis
  • Mycorrhizal fungi-plant symbiosis

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